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Job Overview
Employment Type
Part-time
Compensation
Hourly
Range $20.00 - $22.00
Work Schedule
Flexible
Day Shifts
Benefits
Part-time schedule
Flexible Hours
competitive pay
Employee Meals
friendly work environment
On-the-job training
opportunities for growth
Job Description
Prontos Gourmet Market is a charming small family restaurant and market located in the beautiful coastal city of Carlsbad, California. Known for offering a unique blend of gourmet foods and freshly prepared meals, Prontos serves its customers with a commitment to quality and a friendly neighborhood atmosphere. Open Monday through Friday from 10:00 AM to 5:30 PM, Prontos has built a reputation as a go-to spot for locals seeking delicious sandwiches, salads, pastas, and market goods. The establishment prides itself on using fresh ingredients and maintaining a clean, welcoming environment that reflects its family values and dedication to excellent customer... Show More
Job Requirements
- Previous experience in a restaurant, hotel, or catering environment ideal
- basic knowledge of food preparation and food handling procedures
- ability to work in a fast-paced environment with a high level of energy and enthusiasm
- excellent attention to detail and ability to maintain a clean and organized workspace
- ability to lift and move food boxes
- strong communication skills and ability to work well with others
Job Qualifications
- Previous experience in a restaurant, hotel, or catering environment
- basic knowledge of food preparation and food handling procedures
- ability to work in a fast-paced environment with high energy and enthusiasm
- excellent attention to detail and ability to maintain a clean and organized workspace
- strong communication skills and ability to work well with others
Job Duties
- Preparing food
- working cold/hot station as needed
- learning the menu and following directions
- maintain a clean and organized workspace
- assisting other staff with putting away food deliveries
- support with catering
- follow food handling procedures to ensure the safety and quality of our food
- collaborate with other kitchen staff to ensure smooth service
- maintain a positive and friendly attitude in a busy restaurant environment
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
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