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Job Overview
Compensation
Hourly
Exact $18.00
Work Schedule
Flexible
Weekend Shifts
Night Shifts
Benefits
Health Insurance
Paid Time Off
flexible schedule
Employee Discounts
Retirement Plan
Training and Development
meal benefits
Job Description
Our client is a premier food and beverage operation known for delivering exceptional culinary experiences in a fast-paced environment, such as arenas and concession venues. Specializing in preparing high-quality food items, this company has earned a strong reputation for its commitment to food safety, cleanliness, and superior customer service. With a focus on maintaining rigorous health and safety standards, the establishment supports its employees with the necessary tools and protocols to perform their duties efficiently and safely.
We are currently seeking a dedicated and skilled Food Preparation and Cooking Staff member to join our dynamic kitchen team. This rol... Show More
We are currently seeking a dedicated and skilled Food Preparation and Cooking Staff member to join our dynamic kitchen team. This rol... Show More
Job Requirements
- Experience in concessions, arena or restaurant kitchen required
- General food safety practices
- Ability to work flexible hours, including nights, weekends and holidays
- Physical capability to lift and maneuver up to 30 lbs to the waist
- Manual dexterity required to work with food and utensils
- Ability to work efficiently in fast-paced environment
- Ability to maintain cleanliness and safety standards
Job Qualifications
- Experience in concessions, arena or restaurant kitchen
- Knowledge of general food safety practices
- Ability to maintain standards of cleanliness
- Ability to keep work areas free of accidents by following outlined kitchen procedures and abiding by required local health code
- Ability to work with other staff members in the facility
- Ability to undertake and complete multiple tasks
- Ability to prepare grilled or fried food and maintain a quality product
- Attention to detail
Job Duties
- Fulfilling BEOs and other service requests from each department timely and accurately
- Preparing and cooking food as needed using grills, fryer, knives, etc
- Preps all necessary food item for the daily service as directed
- Production of high-quality food with excellent taste and follows presentation standards
- Break down stations, store all food properly, cleans work areas and equipment in accordance with Health Department standards
- Must be able to work and maintain standards in a fast-paced environment
- Must take direction well and work individually and as a team
- Maintain clean safe working environment
- Other assigned duties as required to support the Food & Beverage operation
Job Location
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