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Kitchen Operations Manager

Job Overview

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Employment Type

Full-time
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Compensation

Salary
Exact $80,000.00
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Work Schedule

Standard Hours
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Benefits

Health Insurance
PTO
Stock options
Performance bonus
paid family leave
Compassionate Leave
Meal credits
Customizable benefits
Personalized Spanish coach
5 year sabbatical

Job Description

CookUnity is a pioneering company that is transforming the way we engage with food. Founded in 2018, CookUnity emerged from the belief that modern convenience has stripped food of its soul, disconnecting us from its power to nourish, inspire, and bring people together. At its core, CookUnity is a food delivery and culinary platform that connects consumers directly with accomplished chefs, allowing individuals to experience fresh, ready-to-eat meals crafted with passion and authenticity. The company operates as an innovative marketplace that not only delivers millions of meals annually across the country but also seeks to empower chefs by providing them... Show More

Job Requirements

  • 3+ years of supervisor or management experience in food manufacturing and/or high volume commercial kitchen
  • in-depth knowledge of kitchen health and safety regulations
  • Servsafe certification or willing to complete upon hiring
  • proficiency with Google apps such as Gmail, Drive, and spreadsheets
  • ability to lead a team in a fast-paced environment with a high level of ambiguity and change
  • outstanding communication and organizational skills
  • conversational Spanish preferred

Job Qualifications

  • 3+ years of supervisor or management experience in food manufacturing and/or high volume commercial kitchen
  • in-depth knowledge of kitchen health and safety regulations
  • Servsafe certification or willing to complete upon hiring
  • proficiency with Google apps such as Gmail, Drive, and spreadsheets
  • ability to lead a team in a fast-paced environment with a high level of ambiguity and change
  • outstanding communication and organizational skills
  • conversational Spanish preferred

Job Duties

  • Deliver strategic operational leadership across all aspects of kitchen and marketplace operations with a hands-on approach
  • manage, coach, and motivate a team of associates and supervisors
  • lead growth and development of direct team including performance management and professional development
  • maintain weekly and monthly financial reporting including forecasting, labor, food cost, and revenue
  • partner with supply chain for accurate ordering of materials, supplies, and ingredients based on demand
  • maintain relationships with local and national purveyors
  • oversee the marketplace team to ensure all ingredients are properly sourced, received daily, and perform weekly inventory counts
  • maintain a work environment that guarantees and promotes food and team safety ensuring compliance with food safety and sustainability policies
  • collaborate with chefs onboarding and implementation of new menu items as well as ensuring recipe accuracy during food production

Job Criteria

Experience

Mid Level (3-7 years)


Job Location

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