Job Overview
Employment Type
Full-time
Part-time
Temporary
Hourly
Internship
Consulting
Compensation
Type:
Hourly
Rate:
Range $23.50 - $27.00
Benefits
Medical insurance with employer contribution up to 100%
Dental insurance with 70% employer contribution
Vision insurance with 50% employer contribution
Paid sick leave
Paid vacation
Paid volunteer days
Pre-tax 401k savings account
Storewide employee discount of 20%
Daily staff meal
Pre-tax commuter benefits savings account
Regular review and raise cycles
Professional development and mentorship program
Job Description
Luke's Local is an independently-owned grocery business that has built its reputation around sourcing high-quality food from local family farms, butchers, ranchers, and food makers. This establishment operates four vibrant markets located strategically in the Bay Area, including neighborhoods such as Cole Valley, Cow Hollow, North Beach, and the Inner Sunset. With a strong passion for integrity and sustainability, Luke's Local strives to provide an inspiring grocery shopping experience that supports community nourishment and fosters a spirit of discovery and creativity in everyday cooking. The company is dedicated to fostering an inclusive and equitable work environment for both its customers... Show More
Job Requirements
- Must be 18 years or older
- must be COVID-19 vaccinated
- must have a ServSafe food handler certification
- must have a valid driver’s license
- physically able to lift up to 50 pounds
- able to stoop, bend, lift, stand for long periods, stretch, twist, reach, and perform repetitive food prep motions
- able to work in a cold environment handling refrigerated products
- punctual and reliable
- organized with high cleanliness standards
- able to work in a fast-paced environment
- strong communicator
- effective team player
- able to remain calm under pressure
- proficient in Excel and Google Drive
- excellent time management skills
Job Qualifications
- Experience with data entry work preferred
- experience with inventory and data management
- working knowledge of Google Suite including Sheets and/or Excel
- familiarity with Bill.com and LOC POS is a bonus
- B.A. or equivalent degree from an accredited university or college preferred but not required
- ServSafe food handler certification
- valid driver’s license
Job Duties
- Create and print all house-made labels
- create items in LOC
- order labeling supplies
- help establish and maintain platform for Thanksgiving and catering
- print and maintain receiving logs and pallet temperature logs
- assist with food safety and program implementation (PFR)
- pull sales info and organize into sheets for Monday PMix
- maintain correct deli/butcher COGs in sheets and update and communicate as needed
- track COGs transfer weekly and enter in Flash
- store transfers in LOC
- update all costs in inventory document before EOM
- add new products on the EOM inventory spreadsheet as needed
- help with inventory count, double-check and clean up inventory after the count, and submit
- track wholesale cookie account for billing
- fill in for driver to deliver products occasionally
- help with facility maintenance
- order office/kitchen supplies
- place food orders as needed
- manage weekly packaging orders and maintain organization
Job Location
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