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Job Overview
Employment Type
Full-time
Compensation
Salary
Exact $80,000.00
Work Schedule
Flexible
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Retirement Plan
employee discount
Meal allowance
flexible schedule
Job Description
Our company is a recognized leader in the hospitality industry, known for delivering exceptional dining experiences through our innovative culinary practices and outstanding customer service. As a thriving restaurant, we pride ourselves on maintaining a scratch kitchen environment where food is prepared fresh daily with high-quality ingredients. We are committed to excellence in every aspect of our service, from the kitchen to the dining area, ensuring our guests enjoy memorable meals every time they visit. Our dedication to quality and team development has positioned us as a top choice for both customers and professionals seeking career growth in the culinary... Show More
Job Requirements
- Full-service dining experience
- Volume experience of $5M plus
- Solid background of good tenure
- Positive attitude and the ability to lead a large team
- Solid understanding of sales and cost management
- Open availability
Job Qualifications
- Full-service dining experience
- Volume experience of $5M plus
- Solid background of good tenure
- Positive attitude and the ability to lead a large team
- Solid understanding of sales and cost management
- Open availability
Job Duties
- Oversee daily operations in a scratch kitchen
- Management of food quality standards
- Review P and Ls and ensure food and labor costs are in line with budgets
- Train and develop team members and managers
- Manage the cleanliness and sanitation of the kitchen
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
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