Kitchen Manager – Organic, Seed-Oil-Free Café - Hermosa Beach
Job Overview
Employment Type
Full-time
Hourly
Benefits
Competitive hourly pay
Tips
Supportive team environment
Opportunity for leadership growth
Health-conscious workplace
Job Description
We are an established organic cafe located in Hermosa Beach, known for our commitment to serving a seed-oil-free, from-scratch menu made with only the highest quality organic ingredients. Our cafe prides itself on providing healthy, intentional food options that are both delicious and nourishing. We have built a loyal customer base that appreciates our dedication to real food and sustainable practices. At our cafe, every dish is carefully crafted to ensure it meets our standards for taste, nutrition, and quality, making us a standout dining destination in the community.
We are currently looking to hire a Kitchen Lead who shares our passion for real food and can help lead a small, focused kitchen team. This is an ideal role for someone with solid kitchen experience who is ready to step into a leadership position. The Kitchen Lead will maintain high culinary standards while guiding service with calm, steady energy. This leadership role involves overseeing kitchen operations during service, ensuring consistency in our from-scratch menu items, and fostering a respectful and accountable team culture. The Kitchen Lead will also support daily kitchen activities such as prep and cleaning, while setting the tone for an efficient, organized, and clean kitchen environment. This position is full-time with competitive hourly pay plus tips and offers the opportunity to work with a dedicated team that cares deeply about the food they serve and the environment they work in.
If you are someone who takes pride in cooking intentional food using organic ingredients and want to contribute to a thoughtful kitchen culture, this position offers a fulfilling opportunity to grow your leadership skills while working in a supportive and values-driven atmosphere. We invite motivated culinary professionals who value clean, organized, and fast-paced kitchen practices to apply. Join us and be a part of a team that prioritizes quality, sustainability, and respect both in the kitchen and beyond.
We are currently looking to hire a Kitchen Lead who shares our passion for real food and can help lead a small, focused kitchen team. This is an ideal role for someone with solid kitchen experience who is ready to step into a leadership position. The Kitchen Lead will maintain high culinary standards while guiding service with calm, steady energy. This leadership role involves overseeing kitchen operations during service, ensuring consistency in our from-scratch menu items, and fostering a respectful and accountable team culture. The Kitchen Lead will also support daily kitchen activities such as prep and cleaning, while setting the tone for an efficient, organized, and clean kitchen environment. This position is full-time with competitive hourly pay plus tips and offers the opportunity to work with a dedicated team that cares deeply about the food they serve and the environment they work in.
If you are someone who takes pride in cooking intentional food using organic ingredients and want to contribute to a thoughtful kitchen culture, this position offers a fulfilling opportunity to grow your leadership skills while working in a supportive and values-driven atmosphere. We invite motivated culinary professionals who value clean, organized, and fast-paced kitchen practices to apply. Join us and be a part of a team that prioritizes quality, sustainability, and respect both in the kitchen and beyond.
Job Requirements
- High school diploma or equivalent
- Proven kitchen experience preferably in organic or scratch kitchens
- Ability to work full-time including weekends and holidays
- Strong communication and teamwork skills
- Physical ability to stand for long periods and handle kitchen tasks
Job Qualifications
- Strong line cook or kitchen leadership experience
- Ability to work clean, organized, and fast without cutting corners
- Genuine appreciation for organic ingredients and intentional cooking
- Reliable, steady, and able to lead by example
Job Duties
- Lead the kitchen team during service and set the tone for the shift
- Ensure consistency and quality of scratch-made menu items
- Maintain an organized, clean, and efficient kitchen
- Support prep, service, and daily kitchen operations
- Help uphold a respectful, accountable team culture
Job Criteria
Experience
Expert Level (7+ years)
Job Location
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