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Job Overview
Employment Type
Full-time
Part-time
Compensation
Hourly
Up to $20.00
Work Schedule
Day Shifts
Weekend Shifts
Night Shifts
Benefits
Health Insurance
Dental Insurance
Vision Insurance
401(k) Plan
Paid Time Off
Free mental well-being platform
FREE gameplay
Discounted food
Weekly meals
Job Description
Topgolf is a leading global sports and entertainment community dedicated to creating fun, connection, and innovation through play. Located in Webster, Texas, this renowned entertainment venue offers a dynamic, fast-paced environment that brings people together through the love of games and great experiences. At Topgolf, the focus is firmly placed on providing excellent service and memorable moments for its guests, known as Players. The company celebrates individuality, creativity, and teamwork, fostering an inclusive culture where every team member is encouraged to grow their career and contribute their ideas. With a commitment to diversity, equity, and inclusion, Topgolf ensures that its... Show More
Job Requirements
- High school diploma or equivalent
- Previous kitchen management or supervisory experience
- Ability to lift and move items up to 50 pounds
- Must be able to stand for extended periods
- Strong organizational and multitasking skills
- Ability to thrive in a fast-paced environment
- Must have a positive and professional demeanor
Job Qualifications
- Previous experience in kitchen management or supervisory role
- Strong leadership and communication skills
- Ability to work in a fast-paced environment
- Knowledge of food safety and sanitation regulations
- Team player mentality
- Positive attitude and customer-focused approach
- High school diploma or equivalent
Job Duties
- Lead and supervise the kitchen crew including cooks, prep chefs, and dishwashers
- Ensure recipe execution, portioning, and presentation standards are met
- Collaborate with front-of-house team to deliver timely, high-quality meals
- Maintain food safety, sanitation, and compliance standards
- Train kitchen staff on best practices and safety protocols
- Foster a positive kitchen culture aligned with company core values
- Assist in daily kitchen operations to ensure efficiency and smooth service
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
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