Kitchen Manager (FULL-TIME)

Eggs Up Grill is a well-established and beloved restaurant known for serving delicious breakfast, brunch, and lunch daily. Located conveniently at 3920 US 301 Riverview, FL 33578, this dining spot has built a reputation for quality, quick service, and a welcoming atmosphere that appeals to families, professionals, and food enthusiasts alike. As a restaurant specializing in morning and midday meals, Eggs Up Grill prides itself on its consistently fresh ingredients, wide variety of classic and innovative menu selections, and the friendly service provided by a dedicated team. The restaurant operates from 6am to 2pm each day, offering employees the unique benefit of working hours that allow them to be home in time for dinner, supporting a healthy work-life balance.

We are currently seeking a Kitchen Manager to join our dynamic team. This full-time position is perfect for individuals with at least one year of supervisory experience in a fast-paced kitchen environment. The ideal candidate must be a skilled multitasker, able to efficiently handle the pressures of a busy kitchen while maintaining professionalism and positive communication with both the front and back of the house staff. The Kitchen Manager will play a pivotal role in overseeing daily kitchen operations, ensuring that all food is prepared according to established recipes and standards, and maintaining an organized, sanitary work environment. They will be responsible for managing inventory, entering food orders, controlling labor costs, and minimizing food waste.

A critical aspect of this role is the ability to manage the inside expo—monitoring ticket times and order accuracy—while fostering teamwork within the kitchen staff. Effective communication skills, both written and verbal, are essential, as the Kitchen Manager will be tasked with training team members and ensuring that all kitchen processes are smoothly executed. Candidates must hold an updated Manager's Food Handling Certificate and be available to work weekends, holidays, and early morning shifts as required. The role also involves familiarity with catering setups and food presentation standards, reflecting the restaurant's commitment to high-quality service across all aspects of its operations.

At Eggs Up Grill, we value our employees and offer several perks to enhance the work experience. These include weekly pay, flexible schedules, complimentary meals during shifts, and the opportunity to collaborate with both an experienced back-of-house and front-of-house team. If you have a passion for culinary excellence, a strong leadership presence, and the ability to thrive in a fast-paced environment, this position offers an excellent opportunity to advance your career with a respected restaurant brand that emphasizes teamwork and quality service.