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Kitchen Manager - Cedar Rapids, IA

Job Overview

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Employment Type

Full-time
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Work Schedule

Standard Hours
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Benefits

competitive pay
Quarterly Bonus opportunities
DailyPay
Health Insurance
Dental Insurance
Vision Insurance
Paid Time Off
Holiday pay
401(k) with Company Match
Career growth programs
Team member discounts

Job Description

Casey s is a well-established company operating in the retail food industry, recognized for its commitment to providing high-quality prepared foods and exceptional customer service. With a widespread presence, Casey s continues to grow and lead the market by focusing on operational excellence, food safety, and superior guest experiences. The company takes pride in fostering a collaborative work culture that encourages career growth and values each team member s contribution to everyday success. As a company rooted deeply in community values, Casey s emphasizes integrity, authenticity, respect, evolution, and outstanding service in every aspect of its business operations.

The Ki... Show More

Job Requirements

  • Ability to communicate clearly
  • Ability to lead, train, delegate, and collaborate effectively with team members
  • Organizational skills for managing inventory and maintaining standards
  • Commitment to delivering a positive guest experience
  • Ability to work in a fast-paced environment and adapt to changing priorities
  • Ownership mindset

Job Qualifications

  • High school diploma or equivalent
  • Previous experience in kitchen management or food service leadership
  • Strong leadership and team management skills
  • Knowledge of food safety standards and kitchen operations
  • Excellent communication and interpersonal skills
  • Ability to train and mentor staff effectively
  • Familiarity with inventory management and operational best practices

Job Duties

  • Actively train, guide, and engage kitchen Team Members, delegate tasks effectively, and coach for success
  • Under the supervision of the Store Manager, manage and influence operational activities in prepared foods and dispensed beverages to optimize performance
  • Partner with the Store Manager to be accountable for all kitchen activities, maintaining 5S standards, and ensuring smooth daily operations
  • Oversee kitchen inventory and maintain accurate stock levels
  • Anticipate and resolve guest concerns related to kitchen service, keeping the Store Manager informed
  • Model and coach to Casey s CARES values: Commitment, Authenticity, Respect, Evolving, Service
  • Proficiently perform Store Team Member duties when needed

Job Criteria

Experience

Mid Level (3-7 years)


Job Location

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