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Job Overview
Employment Type
Full-time
Hourly
Compensation
Hourly
Range $21.00 - $26.00
Work Schedule
Standard Hours
Benefits
Health Insurance
Dental Insurance
Vision Insurance
Paid Time Off
Potential bonuses
Dining Discounts
Job Description
Citizen All Day is a vibrant and community-focused all-day cafe brand that has established itself as a beloved destination for locals seeking delicious food, inviting ambiance, and meaningful social connections. With roots in Melbourne, Australia - widely known as the cafe capital of the world - Citizen brings authentic Australian cafe culture to cities like New York City, Houston, and Austin, with plans for further expansion across the United States. Founded in 2016 by Justin Giuffrida and Andrew Geisel in Chelsea, Citizen was born from a vision of creating spaces where communities truly connect beyond just serving exceptional food. This... Show More
Job Requirements
- Minimum of 2 years experience in a similar role
- Proven leadership ability in a fast-paced kitchen environment
- Familiarity with health department regulations
- Ability to work flexible hours including weekends
- Capacity to manage kitchen staff and resources effectively
- High school diploma or equivalent
- Commitment to maintaining high standards of food quality and safety
Job Qualifications
- Minimum of 2 years experience as a Kitchen Manager or BOH Manager in full-service restaurants
- Strong leadership and team management skills
- Knowledge of food safety and sanitation regulations
- Ability to train and develop culinary staff
- Excellent organizational and multitasking skills
- Effective communication skills
- Experience with inventory management
Job Duties
- Leading BOH execution during daily service
- Upholding and enforcing Department of Health safety, sanitation, and compliance standards
- Coaching the kitchen team and maintaining high food quality standards
- Training and developing all back of house team members
- Taking ownership of kitchen facilities, equipment, and organization
- Managing inventory and ordering supplies as needed
- Ensuring cleanliness and organization of the kitchen area
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
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