KITCHEN MANAGER

The Dwell Hotel is a unique and stylish establishment known for its commitment to quality and creating memorable experiences for its guests. Located in a vibrant area, the hotel beautifully combines modern amenities with a welcoming atmosphere. The Dwell Hotel prides itself on promoting a diverse and inclusive workplace culture, fostering a supportive and future-driven environment where staff members are valued and encouraged to grow both personally and professionally. This establishment has earned a reputation for its innovative approach to hospitality and its dedication to offering exceptional services to its clientele. Within the hotel is Matilda Midnight, a swanky and intimate cocktail bar that complements the hotel’s chic vibe and specializes in providing a curated food and drink experience to patrons seeking a stylish and fun night out. The ambiance at Matilda Midnight is thoughtfully designed to create a memorable social setting, enhanced by creative culinary offerings that match its distinctive cocktail menu.

The role of Kitchen Manager at Matilda Midnight within The Dwell Hotel is a full-time position with a competitive salary and benefits provided after a 90-day probationary period. This role demands a passionate individual with strong Back of House (BOH) experience and a deep enthusiasm for cooking. The Kitchen Manager will play a key role in overseeing the kitchen operations, from managing prep lists and creating innovative menus to handling inventory control. This position requires organizational excellence, strong leadership skills, and the ability to manage staff schedules, training, and day-to-day management duties efficiently. Given the small kitchen space and the close-knit team, the successful candidate must be adaptable, collaborative, and dedicated to maintaining the highest standards of kitchen performance. Additionally, the role involves representing Matilda Midnight and The Dwell Hotel at competitions, on TV, radio, and at local events to boost marketing and promotions. This public-facing aspect of the job requires a confident and engaging personality willing to advocate for the brand creatively and enthusiastically. Overall, this position offers an exciting opportunity to be part of a dynamic and growing hospitality environment, where cooking creativity, leadership, and community engagement go hand in hand.