Kitchen Manager

Wegmans is a renowned grocery retail company known for its commitment to quality, customer service, and employee satisfaction. With locations across several states, Wegmans strives to create a welcoming environment for both customers and staff. The company values growth, flexible scheduling, and offers a comprehensive benefits package, making it a desirable workplace with a reputation that stands out in the retail and culinary industry.

This full-time culinary leadership role is based at the Wegmans location at 4960 Transit Road, Depew, NY 14043. The position offers flexible shift schedules including mornings, afternoons, and evenings, starting as early as 5 am, with weekend availability also required. The pay range for this position is $21.75 to $23.25 per hour. Wegmans is looking for a culinary leader who has a passion for both food and people to join its kitchen team. This role provides an excellent opportunity to advance your career in culinary arts within a supportive, people-first environment.

As a culinary leader at Wegmans, you will lead a team of prep and line cooks, helping them enhance their culinary skills and grow their careers. Your leadership and culinary expertise will play a critical role in managing day-to-day kitchen operations, ensuring high levels of food quality and safety, and contributing to the profitability of the kitchen department. Each day presents new challenges and opportunities in a kitchen stocked with fresh, world-class ingredients sourced from various departments throughout the store. This is a dynamic position where you will be responsible for overseeing the kitchen, guiding employees, and ensuring consistency in food preparation through proper techniques and recipe adherence. This role offers a rewarding blend of hands-on culinary work and team leadership, ideal for someone who is passionate about culinary arts and fostering a collaborative team environment.