Kitchen Manager

The Chop House is a distinguished classic American steakhouse established in 1992 by Mike Connor with the support of family and friends. Since its inception, it has blossomed into one of the premier casual dining concepts in the Southeast, boasting nine locations across three states. At The Chop House, we pride ourselves on creating a relaxed and inviting atmosphere where quality stands at the forefront of everything we do. Our commitment to excellence is evident not only in our food but also in the service we offer, making every guest experience memorable and satisfying. We are dedicated to exceeding our guests' expectations by delivering superior value through quality-driven dining experiences. Our team members are supported in their growth ambitions and are encouraged to thrive within a culture that values passion, dedication, and hospitality.

This management role at The Chop House is an exciting opportunity for individuals who are deeply passionate about the hospitality industry and are driven to lead and inspire a team. The position involves managing the day-to-day operations of the restaurant, ensuring that every guest receives the highest level of service, and working closely with the general manager. Key responsibilities include assisting in recruiting, retaining, and developing staff to maintain our high standards of service and operation. As a manager at The Chop House, you will be part of a dynamic environment that emphasizes professional growth, outstanding hospitality, and operational excellence. The company values and rewards those who excel, offering industry-leading compensation, comprehensive benefits including health, dental, and vision insurance, and a supportive work-life balance with closed holidays such as Thanksgiving and Christmas. Beyond the tangible benefits, The Chop House fosters a culture of continual learning and career advancement through travel-paid seminars and training, quarterly bonus opportunities, and clear career growth paths from entry-level positions to general manager roles. At The Chop House, you’re not just taking a job; you’re joining a family committed to making a positive difference in the lives of our guests and team members alike and growing together in the hospitality industry.