Job Overview

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Employment Type

Full-time
Part-time
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Work Schedule

Flexible
Weekend Shifts
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Benefits

Flexible work schedule
Meal Discount
Clothing discount
Holiday pay
rewards program
Referral program
Career growth opportunities
Healthcare and prescription options
Free birthday meal
Free pair of shoes for crews

Job Description

Fricker's Troy 123, LLC is a thriving restaurant known for its vibrant atmosphere centered around fun, food, sports, and spirits. At Fricker's, the focus is not only on delivering mouth-watering dishes but also on providing an energetic and fast-paced work environment where employees can thrive. This well-established restaurant is dedicated to creating a positive and inclusive workplace culture that supports both guest satisfaction and team member growth. With a commitment to high-quality food preparation, impeccable service, and a lively dining experience, Fricker's has carved out a reputation as a beloved dining destination. The company values teamwork, communication, and maintaining a clean and safe environment for both staff and guests. It is an excellent opportunity for those passionate about the food service industry and looking for a dynamic workplace where they can develop their skills and advance their career.

As a kitchen team member at Fricker's, you will play a critical role in ensuring that guests enjoy the high-quality meals they expect. Your responsibilities will range from saucing wings and grilling ribs to prepping food for busy weekends. The role requires adherence to proper food safety and sanitation procedures to maintain the highest standards of cleanliness and health regulation compliance. You will need to follow detailed recipes and cooking procedures to guarantee that the products served meet the restaurant's quality expectations consistently. Working in a fast-paced and sometimes stressful environment, you will be expected to maintain a positive attitude and contribute as a dedicated team player. Communication with managers and front-of-house staff is essential to coordinate efforts effectively and ensure smooth operations.

Fricker's invests significantly in the training and development of its kitchen team members. New employees will receive ongoing coaching, teaching, and professional feedback designed to enhance their culinary skills and operational knowledge. The company fosters a supportive atmosphere that encourages continuous improvement and rewards effort and dedication. Employees are expected to maintain their work attire and presentation to uphold the restaurant's standards and embody the vibrant spirit of the brand. Flexibility in work hours and shifts is also essential given the restaurant's busy schedule, particularly during weekends and holidays.

Working at Fricker's offers numerous perks and benefits that make it an attractive employment opportunity in the restaurant industry. Team members can look forward to flexible work schedules that help balance personal commitments with professional responsibilities. The company offers meal and clothing discounts, a free pair of Shoes for Crews on anniversary dates, and a complimentary birthday meal for employees and their families. Holiday pay and participation in a rewards and referral program further enhance the experience of working with Fricker's. For eligible employees, healthcare and prescription options are available, supporting overall well-being. Career growth opportunities are a significant focus, with the company encouraging motivated individuals to advance within the organization.

Ideal candidates for this role are enthusiastic, responsible, and eager to learn and grow. They should be at least 18 years old, have reliable transportation, and be authorized to work in the United States. The position demands flexibility to work various shifts and a commitment to the company’s values of positivity, teamwork, and fun. If you are someone who thrives in a busy, lively environment and enjoys working with others towards shared goals, Fricker's kitchen team member position could be the perfect fit for you. Join the Frickin’ Team and contribute to delivering excellent food and a memorable dining experience to every guest!

Job Requirements

  • must be 18 years or older
  • must have reliable transportation
  • must be able to work various shifts
  • must be authorized to work in the united states
  • ability to work in a fast-paced environment
  • willingness to follow company policies and procedures

Job Qualifications

  • high school diploma or equivalent
  • previous experience in a kitchen or restaurant environment is preferred
  • ability to follow recipes and food safety guidelines
  • strong communication skills
  • ability to work effectively in a team
  • positive attitude and work ethic

Job Duties

  • following proper food safety and sanitation procedures
  • following recipes and cooking procedures to ensure quality products are served
  • keeping the restaurant clean and safe
  • working as a team
  • communicating with managers and front of house staff
  • working in fast-paced, stressful environment and maintaining a positive attitude

Job Criteria

Experience

Entry Level (1-2 years)


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