Culvers Restaurant logo

Kitchen / Line Cook

Job Overview

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Employment Type

Part-time
Hourly
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Compensation

Hourly
Exact $17.00
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Work Schedule

Standard Hours
Flexible
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Benefits

Health Insurance
Dental Insurance
Vision Insurance
401(k) savings plan
Paid Time Off
Tuition Reimbursement
Meal Discount

Job Description

Culver's is a well-established, family-owned fast casual restaurant business known for its commitment to quality food and exceptional customer service. Since its inception, Culver's has grown into a beloved brand with a strong community presence and a focus on fostering a positive work environment for its employees. As an independent Owner/Operator family business, each location is dedicated to creating a welcoming atmosphere not only for customers but for its team members as well. The company values hard work, dedication, and a genuine sense of community, offering employees opportunities to develop meaningful careers beyond just a job. Culver's invites individuals of all ages and backgrounds to join their team and become part of a supportive family environment where personal and professional growth is encouraged.

The Team Member role at Culver's is a dynamic opportunity that goes far beyond serving delicious products like their famous ButterBurgers and fresh frozen custard. This position allows employees to gain important life and business skills by working directly with restaurant owners who actively participate in daily operations. The job provides flexible hours designed to accommodate employees’ personal commitments, whether they relate to family, school, church, or sports teams. Culver's strongly supports work-life balance by closing on major holidays such as Easter, Christmas, and Thanksgiving, enabling team members to enjoy those special days with their loved ones.

Competitive pay is offered, ranging from $13.50 to $17.00 per hour depending on availability and experience, with higher pay between $15.00 and $17.50 for those who can work late shifts until 11:30 pm. Culver's conducts bi-annual performance reviews that reward attributes like hard work, flexibility, coachability, and accountability, ensuring that dedicated employees see the value of their efforts reflected in their compensation.

All team members earn paid time off (PTO), accumulating hours from their working time to allow for paid vacation or personal care days, promoting health and wellness. Additionally, the company offers a comprehensive benefits package that includes meal discounts, tuition reimbursement, health, dental, and vision insurance, as well as a 401(k) savings plan for eligible employees. There is also access to a scholarship program designed to support ongoing education, making Culver's an excellent choice for those looking to grow their careers and skills in the food service industry.

No prior experience is necessary to become a Culver's Team Member. The organization seeks friendly, enthusiastic individuals with a strong customer service orientation and a positive attitude. The company is committed to training employees thoroughly to ensure they succeed in their roles and enjoy their work environment. Physical requirements include standing or walking constantly throughout shifts, lifting and carrying weights ranging from 10 to 50 pounds, and maintaining a well-groomed appearance that aligns with Culver's uniform standards as outlined in the employee handbook. Joining Culver's means becoming part of a family business that respects and values its employees and invests in their future, making it a fantastic place to build a rewarding career.

Job Requirements

  • Ability to stand and walk constantly
  • Ability to lift and carry 10 to 50 pounds
  • Well groomed in accordance with uniform standards
  • Availability to work flexible hours
  • Willingness to work late shifts if applicable
  • Positive attitude and enthusiasm
  • No prior experience required

Job Qualifications

  • High school diploma or equivalent preferred
  • Prior customer service experience is a plus but not required
  • Ability to work in a fast-paced environment
  • Strong communication and interpersonal skills
  • Ability to stand and walk for extended periods
  • Ability to lift and carry up to 50 pounds
  • Willingness to learn and take direction

Job Duties

  • Serve customers with a friendly and positive attitude
  • Prepare and serve food items according to company standards
  • Maintain cleanliness and organization of the restaurant
  • Collaborate with team members to ensure efficient operations
  • Follow health and safety guidelines
  • Operate kitchen and dining equipment responsibly
  • Assist with inventory and stock management

Job Criteria

Experience

No experience required


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