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Job Overview
Employment Type
Full-time
Part-time
Work Schedule
Flexible
Benefits
Tuition Assistance
Free Food
Medical insurance
Dental Insurance
Vision Insurance
Digital Tips
Paid Time Off
holiday closures
competitive compensation
Opportunities for advancement
Job Description
Chipotle Mexican Grill, Inc., publicly traded as NYSE: CMG, is a renowned fast-casual restaurant chain dedicated to cultivating a better world through responsibly sourced, classically cooked, and wholesome real food. Established with a mission to transform the fast food experience, Chipotle offers menus free from artificial colors, flavors, and preservatives. The company operates restaurants across the United States, Canada, the United Kingdom, France, and Germany, distinguishing itself as the only restaurant company of its size that owns and operates all its locations across North America and Europe. Chipotle prides itself on its people-first culture, passionate about ensuring a great guest... Show More
Job Requirements
- high school diploma
- restaurant experience
- ability to understand and articulate Chipotle's Food With Integrity philosophy
- knowledge and ability to speak write and understand the primary language(s) of the work location
Job Qualifications
- knowledge and ability to speak write and understand the primary language(s) of the work location
- high school diploma
- restaurant experience
- ability to understand and articulate Chipotle's Food With Integrity philosophy
Job Duties
- ensure food quality by cooking and prepping food to order and following kitchen procedures
- monitor food waste and inventory levels and resolve food quality issues
- support a strong team dynamic between back of house crew and front of house crew
- develop crew members to be future kitchen leaders
- communicate with crew members and customers effectively to ensure great customer service and throughput
- ensure the kitchen is properly cleaned and sanitized
- monitor kitchen equipment and ensure it is kept in good repair making sure malfunctioning equipment is repaired as quickly as possible
- ensure that the kitchen and all crew members meet the necessary guidelines to prevent injuries or accidents
- fill out material safety data sheets and inventory rotation
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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