Kitchen Leader

Job Overview

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Employment Type

Full-time
Part-time
Temporary
Hourly
Internship
Consulting
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Compensation

Type:
Hourly
Rate:
Range $14.55 - $16.20
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Benefits

Tuition assistance (100% coverage for select degrees or up to $5,250/year)
Free Food
Medical, Dental, and Vision insurance
Digital Tips
Paid Time Off
holiday closures
competitive compensation
Opportunities for advancement (80% of managers started as Crew)

Job Description

Chipotle Mexican Grill, Inc. cultivates a better world by serving responsibly sourced, classically cooked, real food with wholesome ingredients without artificial colors, flavors, or preservatives. With restaurants across the United States, Canada, the United Kingdom, France, and Germany, Chipotle is a leader and innovator in the food industry, committed to making its food more accessible while championing digital, technology, and sustainable business practices.

Job Requirements

  • High school diploma
  • restaurant experience

Job Location

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