Job Overview
Employment Type
Hourly
Compensation
Type:
Salary
Rate:
Range $28,800.00 - $38,400.00
Work Schedule
Standard Hours
Flexible
Day Shifts
Benefits
Dental Insurance
Employee Discounts
Health Insurance
Opportunity for advancement
Training and Development
Vision Insurance
free uniforms
Job Description
Art & Jakes is a high-volume sports bar and grill renowned as a neighborhood favorite for families and individuals alike. Whether celebrating a special occasion, catching the big game, or simply enjoying a casual lunch or dinner, guests find an exciting and welcoming atmosphere here. The bar offers more than 100 televisions broadcasting all sporting events, ensuring a never-dull experience for patrons. This establishment combines the lively ambiance of a sports bar with the quality and flavor of upscale casual dining, making it a unique destination for food lovers and sports fans alike. Art & Jakes places a strong emphasis... Show More
Job Requirements
- High school diploma or equivalent
- Proven experience as food expeditor or similar role in a fast-paced restaurant setting
- Knowledge of health and safety regulations
- Ability to communicate clearly and effectively
- Physical stamina to stand and move for prolonged periods
- Ability to handle multiple tasks simultaneously
- Strong organizational skills
- Customer service experience
- Ability to work flexible hours including nights, weekends, and holidays
Job Qualifications
- Proven experience as food expeditor or other restaurant position
- Understanding of health and safety rules in a restaurant
- Dexterity in using kitchen equipment or utensils and carry heavy trays
- Well-organized and ability to lead and direct people
- Excellent communication and negotiation skills
- Outstanding coordination and multi-tasking abilities
- A customer-oriented approach
- Great physical endurance
Job Duties
- Ensure the efficient flow of orders from the waiters to the kitchen
- Ensure orders are being prepared with the correct priority
- Assist in the final preparation of dishes
- Check dishes before delivery for accuracy, presentation, and temperature
- Deliver orders to maintain fast service
- Eliminate obstacles in service, food preparation lines or dishwashing
- Inspect the premises according to quality and sanitation standards and assist in cleaning
- Transfer important information between the kitchen and the wait staff (e.g. when a customer has a particular request)
- Handle complaints from clients to preserve the restaurant's reputation
- Support other tasks as needed (e.g., telephone orders)
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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