Job Overview
Employment Type
Full-time
Compensation
Hourly
Exact $17.50
Work Schedule
Flexible
Day Shifts
Weekend Shifts
Benefits
competitive pay
Training and Development
flexible schedule
Diversity and inclusion initiatives
Safe working environment
Job Description
ASM Global is a world-leading company specializing in the management of public assembly facilities, including arenas, convention centers, and stadiums. With a commitment to delivering exceptional guest experiences, ASM Global manages venues that host a vast array of events such as sports competitions, concerts, conventions, and banquets. The company partners with venue owners to operate these world-class facilities, focusing on customer service, operational excellence, and innovation.
At the Adventist Health Arena, a prominent venue managed by ASM Global, there is an exciting opportunity for a Kitchen Cook. The Adventist Health Arena is known for hosting diverse events ranging from large-scale banquets and catered functions to high-attendance sports and entertainment events. As a Kitchen Cook at this venue, you will play a vital role in ensuring that all food preparation meets the high standards expected by ASM Global and its clients.
The Kitchen Cook position at Adventist Health Arena involves working primarily in the main kitchen as well as various concession locations throughout the facility. The role entails preparing food items in accordance with banquet event orders, following established recipes and food safety protocols. You will be responsible for maintaining cleanliness and safety in the kitchen, ensuring that all equipment is properly maintained and sanitized. Additionally, the position includes designing appealing buffet food presentations that enhance guest satisfaction and contribute to the overall event experience.
This role requires the ability to supervise temporary labor during events, which means you will be entrusted with guiding team members to deliver timely and quality food service. Attention to detail, strong organizational skills, and the ability to multitask are essential for success, especially during large events that demand rapid preparation and coordination.
ASM Global offers this position as a part-time opportunity with competitive compensation starting at $17.50 per hour. The company fosters a team-oriented work culture that emphasizes diversity, inclusion, and employee development. This is a great opportunity for individuals who enjoy working in a dynamic environment where every event brings new challenges and opportunities to showcase culinary and service skills.
If you are passionate about food preparation, enjoy working in a fast-paced environment, and want to be part of a global leader in venue management, ASM Global's Kitchen Cook role at Adventist Health Arena could be the perfect fit. The company also provides training in alcohol and policy management to support employees in handling all aspects of their roles responsibly and professionally.
At the Adventist Health Arena, a prominent venue managed by ASM Global, there is an exciting opportunity for a Kitchen Cook. The Adventist Health Arena is known for hosting diverse events ranging from large-scale banquets and catered functions to high-attendance sports and entertainment events. As a Kitchen Cook at this venue, you will play a vital role in ensuring that all food preparation meets the high standards expected by ASM Global and its clients.
The Kitchen Cook position at Adventist Health Arena involves working primarily in the main kitchen as well as various concession locations throughout the facility. The role entails preparing food items in accordance with banquet event orders, following established recipes and food safety protocols. You will be responsible for maintaining cleanliness and safety in the kitchen, ensuring that all equipment is properly maintained and sanitized. Additionally, the position includes designing appealing buffet food presentations that enhance guest satisfaction and contribute to the overall event experience.
This role requires the ability to supervise temporary labor during events, which means you will be entrusted with guiding team members to deliver timely and quality food service. Attention to detail, strong organizational skills, and the ability to multitask are essential for success, especially during large events that demand rapid preparation and coordination.
ASM Global offers this position as a part-time opportunity with competitive compensation starting at $17.50 per hour. The company fosters a team-oriented work culture that emphasizes diversity, inclusion, and employee development. This is a great opportunity for individuals who enjoy working in a dynamic environment where every event brings new challenges and opportunities to showcase culinary and service skills.
If you are passionate about food preparation, enjoy working in a fast-paced environment, and want to be part of a global leader in venue management, ASM Global's Kitchen Cook role at Adventist Health Arena could be the perfect fit. The company also provides training in alcohol and policy management to support employees in handling all aspects of their roles responsibly and professionally.
Job Requirements
- High school diploma or GED certificate
- 1 year experience in a banquet facility preparing meals for large events
- ability to work flexible hours including daytime, evening, weekends, and holidays
- physical ability to perform tasks requiring prolonged standing, lifting, stooping, and walking
- ability to regularly lift and/or move up to 30 pounds
- food handler's permit or ability to obtain one upon hire
- attend ASM Global alcohol and policy training classes
Job Qualifications
- High school diploma or GED certificate
- 1 year experience in a banquet facility preparing meals for large events
- demonstrate exceptional skills in customer relations, communications, and problem solving
- follow oral and written instructions and communicate effectively with others in both oral and written form
- work independently, exercising good judgment and initiative
- ability to undertake and complete multiple tasks
- maintain an effective working relationship with clients, employees, exhibitors, patrons, and others while working
- ability to work flexible hours including daytime, evening, weekends, and holidays
- physical ability to perform tasks that may require prolonged standing, lifting, stooping, and walking
- must be able to regularly lift and/or move up to 30 pounds
- food handler's permit or ability to obtain one upon hire
- attend all ASM Global alcohol and policy training classes
Job Duties
- Supervises temporary labor
- fulfills the service per each banquet event order (BEO)
- prepares recipes as directed
- maintains all kitchen equipment cleanliness and annual maintenance
- designs buffet food presentations
- maintains a clean and safe working environment
- other duties as assigned
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
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