Job Overview

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Employment Type

Full-time
Part-time
moneybag

Compensation

Hourly
Exact $23.00
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Benefits

Paid Time Off
employee discount
flexible scheduling
Health Insurance
Retirement Plan
Career development opportunities
meal discounts

Job Description

Applebee's is a well-known casual dining restaurant chain that offers a diverse menu with classic American dishes and a welcoming atmosphere. Established with the goal of creating a neighborhood grill where people can gather to enjoy quality meals, Applebee's has become a popular dining destination across the United States due to its consistent service and delicious food offerings. The Norwalk location continues this tradition by providing a comfortable and friendly environment for guests to enjoy their meals. Known for its dedication to quality and service, Applebee's prides itself on employing hardworking, customer-oriented individuals who reinforce the brand's standards and values in every aspect of their work.

We are currently seeking a motivated and dependable individual to join our kitchen team as a full-time or part-time Kitchen Cook at our Norwalk, CA location. This role is vital to the smooth operation of our back-of-house kitchen staff and demands someone who can prepare food items according to strict quality, quantity, and timing standards. The successful candidate will play a pivotal role in maintaining the high hospitality and service standards Applebee's is known for. As a Kitchen Cook, you will be responsible for preparing all food items using established recipes and presentation specifications, ensuring every dish meets Applebee's expectations before it reaches the guest.

In addition to food preparation, this role requires commitment to safety and sanitation protocols to provide a clean and organized work environment. Kitchen Cooks at Applebee's also operate various kitchen equipment efficiently and safely, helping to maintain smooth kitchen operations. You will assist in restocking items during shifts and contribute to the overall cleanliness of the kitchen and equipment, which not only supports health standards but also fosters a positive working atmosphere. This position offers the opportunity for professional growth within a well-established restaurant chain, with flexible scheduling options for full-time and part-time employment. Join our team and be part of a brand that values excellence, teamwork, and putting the guest experience first.

Job Requirements

  • high school diploma or equivalent
  • prior experience in food preparation or kitchen roles preferred
  • ability to stand for extended periods
  • flexible availability including nights, weekends, and holidays
  • basic understanding of kitchen equipment and safety protocols
  • ability to work collaboratively within a team
  • effective communication skills

Job Qualifications

  • prior experience as a kitchen cook or in a similar role preferred
  • knowledge of food safety standards and sanitation practices
  • ability to follow recipes and instructions accurately
  • good time management skills
  • team player with a positive attitude
  • ability to work in a fast-paced environment

Job Duties

  • prepare all food items as directed in a sanitary and timely manner
  • follow recipes and presentation specifications
  • operate standard kitchen equipment safely and efficiently
  • clean and maintain station in practicing good safety and sanitation
  • assist with the cleaning and organization of kitchen and equipment
  • restock items as needed throughout the shift
  • adhere to all sanitation and food production codes

Job Criteria

Experience

No experience required


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