Kitchen+ Bar- Prep Cook-2

Drury Hotels is a highly respected hotel chain known for its commitment to delivering exceptional guest experiences and fostering a rewarding work environment for its employees. Situated at 7301 Shallowford Rd in Chattanooga, Tennessee, this location exemplifies the Drury culture, which blends hospitality excellence with a supportive and inclusive atmosphere. Drury Hotels has established itself as a leader in the hospitality industry, recognized among Newsweek's America’s Greatest Workplaces 2025. This achievement highlights the brand’s dedication not just to guest satisfaction but also to employee well-being and career advancement.

At Drury Hotels, the philosophy goes beyond merely filling job roles; it’s about creating a community where employees truly belong and feel valued for their contribution. Employees are encouraged to grow professionally through mentorship programs, cross-training, personalized development plans, and management training opportunities. In fact, over 200 internal promotions were granted in the past year, showcasing the company’s commitment to career growth from within. Work-life balance is also a core priority, with flexible scheduling, paid time off, hotel discounts, and complimentary room nights designed to support employees’ personal lives and wellness.

The Food Prep Team Member role at this Chattanooga location plays an integral part in the overall guest experience. Reporting under general supervision, this position involves preparing various food items with the use of kitchen equipment and utensils according to established recipes to meet guest orders accurately and efficiently. Maintaining cleanliness and organization of the food preparation area is a critical responsibility that ensures food safety standards and operational efficiency. Beyond food preparation duties, team members are encouraged to engage with guests courteously, effectively promoting the Drury culture of respect, integrity, and hospitality.

This position requires the ability to operate kitchen machines, point-of-sale (POS) software, and execute sanitization protocols, all while supporting bar operations without the handling or pouring of alcoholic beverages. The individual in this role must be approachable and able to communicate clearly with customers and team members alike, balancing professionalism with friendliness to handle challenging situations effectively. Knowledge of the local area and hotel amenities is also beneficial to assist guests with inquiries, further enhancing their stay.

Drury Hotels offers competitive incentives as part of its compensation package, including quarterly bonuses of up to $3200 per year contingent upon hotel performance, making this role financially rewarding. Comprehensive health benefits such as medical, dental, vision, prescription coverage, life insurance, disability insurance, and employee assistance programs contribute to the overall well-being of team members. The inclusion of a company-matched 401(k) plan supports long-term financial planning.

For individuals seeking immediate employment in a dynamic, people-focused environment where they can develop valuable skills and advance their careers, this Food Prep Team Member position at Drury Hotels in Chattanooga represents an excellent opportunity. Here, employees rise, shine, and truly work happy, supported by a robust framework of benefits and a culture that values their individual contributions every day.