Job Overview
Employment Type
Full-time
Work Schedule
Standard Hours
Benefits
Health Insurance
Paid Time Off
Training and development programs
Career advancement opportunities
supportive work environment
equal opportunity employment
Flexible Work Options
Job Description
Aramark is a global leader in food services, facilities management, and uniform services, dedicated to creating memorable experiences and delivering exceptional service across various industries. With a commitment to sustainability, innovation, and inclusion, Aramark serves clients in education, healthcare, business, sports, and leisure sectors. The company fosters a diverse workforce and promotes equal opportunities, ensuring every employee can contribute fully to its mission and growth. Known for its robust training programs and career development opportunities, Aramark supports its employees in achieving their full potential while maintaining a strong focus on community and environmental responsibility.
The role of a Kitchen Baker at Aramark is an exciting opportunity for those passionate about baking and culinary creativity. This position involves utilizing standardized recipes and production guidelines to bake a wide variety of goods, experimenting with different tastes and baking techniques while adhering to high standards of food safety and sanitation. As a Kitchen Baker, you will be equipped with the best tools and equipment, including ovens, cookers, and mixers, to turn your baking fantasies into reality. Attention to detail is crucial, as you will be responsible for preparing ingredients accurately by weighing, blending, chopping, and assembling components necessary for baking.
Safety and hygiene are paramount in this role; you will follow Aramark's strict safety protocols and food safety procedures to ensure the proper storage of perishable items and maintain a clean and sanitized work area after each use. The position also emphasizes excellent customer service, requiring a positive attitude when interacting with guests, customers, colleagues, and other stakeholders. Physical stamina is necessary as the role entails lifting, bending, pushing, pulling, and standing for extended periods, along with the proper use of Personal Protective Equipment (PPE) and adherence to uniform standards.
This is a full-time position with Aramark that offers a supportive environment aimed at helping you grow professionally through challenging tasks and opportunities for career advancement. The company promotes a culture of respect and inclusivity, making it an ideal workplace for individuals dedicated to delivering quality baked goods with passion and precision. By joining Aramark as a Kitchen Baker, you become part of a global team committed to excellence, innovation, and sustainability in the food service industry.
The role of a Kitchen Baker at Aramark is an exciting opportunity for those passionate about baking and culinary creativity. This position involves utilizing standardized recipes and production guidelines to bake a wide variety of goods, experimenting with different tastes and baking techniques while adhering to high standards of food safety and sanitation. As a Kitchen Baker, you will be equipped with the best tools and equipment, including ovens, cookers, and mixers, to turn your baking fantasies into reality. Attention to detail is crucial, as you will be responsible for preparing ingredients accurately by weighing, blending, chopping, and assembling components necessary for baking.
Safety and hygiene are paramount in this role; you will follow Aramark's strict safety protocols and food safety procedures to ensure the proper storage of perishable items and maintain a clean and sanitized work area after each use. The position also emphasizes excellent customer service, requiring a positive attitude when interacting with guests, customers, colleagues, and other stakeholders. Physical stamina is necessary as the role entails lifting, bending, pushing, pulling, and standing for extended periods, along with the proper use of Personal Protective Equipment (PPE) and adherence to uniform standards.
This is a full-time position with Aramark that offers a supportive environment aimed at helping you grow professionally through challenging tasks and opportunities for career advancement. The company promotes a culture of respect and inclusivity, making it an ideal workplace for individuals dedicated to delivering quality baked goods with passion and precision. By joining Aramark as a Kitchen Baker, you become part of a global team committed to excellence, innovation, and sustainability in the food service industry.
Job Requirements
- Candidates with a history of working in baking or related roles are preferred
- Thorough knowledge of baking techniques, guidelines, and adherence to sanitation regulations
- Certification: Prerequisite for obtaining food safety certification(s)
- Mastery of basic mathematical skills and numeracy is important
- Skilled in interpersonal communication, adept in expressing ideas clearly through both written and verbal means
- Physical qualifications: Should possess the capability to manage physical duties like lifting, bending, pushing, pulling, and extended periods of walking/standing
- The position may involve the use of personal protective equipment (PPE) and adherence to uniform standards
Job Qualifications
- Candidates with a history of working in baking or related roles are preferred
- Thorough knowledge of baking techniques, guidelines, and adherence to sanitation regulations
- Certification: Prerequisite for obtaining food safety certification(s)
- Mastery of basic mathematical skills and numeracy is important
- Skilled in interpersonal communication, adept in expressing ideas clearly through both written and verbal means
- Physical qualifications: Should possess the capability to manage physical duties like lifting, bending, pushing, pulling, and extended periods of walking/standing
- The position may involve the use of personal protective equipment (PPE) and adherence to uniform standards
Job Duties
- Utilize standardized recipes and production guidelines to bake a variety of goods
- Ensure your workstation is equipped with all the necessary ingredients and tools for baking
- Put together the components by quantifying, weighing, blending, chopping, and carrying out other necessary preparations
- Engage with baking devices such as ovens, cookers, and mixers
- Practice safe handling of utensils, like knives, while cooking and preparing meals
- Follow food safety procedures to properly store perishable items
- Follow proper hygiene protocols by sanitizing work areas, equipment, and utensils after each use
- Offer outstanding customer service and exhibit a positive attitude when engaging with guests, clients, customers, colleagues, and others
- Follow Aramark's safety protocols, which focus on implementing effective food safety and sanitation practices
- Ensure the security of corporate assets by adhering to specified safety protocols
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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