Kitchen Attendant

Oxford Commons is a well-established restaurant known for its commitment to providing high-quality dining experiences through excellent food and outstanding service. Located in a bustling community, Oxford Commons thrives on a diverse and inclusive work environment that values every team member's contribution. The restaurant prides itself on maintaining a people-first culture, where employees are supported in their professional growth and personal well-being. Oxford Commons is recognized for its equal opportunity employment practices, promoting diversity and inclusion across all levels of the organization. It ensures compliance with all applicable laws related to non-discrimination, including disability and veteran status protections. Joining Oxford Commons offers an opportunity to be part of a dynamic team dedicated to upholding the highest standards in the hospitality industry.

The role of Dishwasher at Oxford Commons is essential for maintaining the cleanliness and organization of dishes, utensils, and kitchen equipment, supporting the smooth operation of the kitchen. This position requires a reliable and hardworking individual who exhibits a strong work ethic, exceptional attention to detail, and the ability to thrive in a fast-paced environment. The dishwasher plays a critical role in ensuring that all kitchen items are washed, sanitized, dried, and stored properly to meet food safety and sanitation regulations. Additional responsibilities include maintaining the cleanliness of dishwashing stations and equipment, assisting kitchen staff with various cleaning tasks, monitoring cleaning supplies, and reporting any shortages to the kitchen manager. This job demands stamina for physical tasks such as standing, lifting heavy objects, and performing repetitive motions. Oxford Commons values flexibility, requiring availability during evenings, weekends, and holidays. The dishwasher position offers robust benefits, including health and dental insurance, paid time off, sick leave, tuition reimbursement, a 401(k) plan with matching, employee discounts, and opportunities for career growth and advancement within the restaurant. This role is a foundational position within the kitchen team, contributing significantly to the overall guest experience by maintaining a spotless and efficient kitchen environment.