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Job Overview
Employment Type
Temporary
Hourly
Compensation
Hourly
Exact $20.00
Benefits
seasonal employment
$20 per hour wage
teamwork environment
Skill development
Guest service experience
Job Description
This seasonal kitchen and barista role is offered at a hospitality establishment operating from November to April, catering to clients primarily during the colder months. The establishment takes pride in its commitment to quality food preparation, excellent guest service, and adherence to safety and sanitation standards, providing a unique and rewarding work environment for those passionate about culinary arts and customer interaction. As a seasonal operation, the company thrives on delivering memorable guest experiences in a fast-paced, team-oriented setting, emphasizing the importance of collaboration, efficiency, and attention to detail.
The position is an hourly role paying $20 per ho... Show More
The position is an hourly role paying $20 per ho... Show More
Job Requirements
- 21 or older
- ability to obtain Alaska TAP card
- kitchen, barista, or food service experience
- strong cleanliness and teamwork skills
Job Qualifications
- 21 or older
- ability to obtain Alaska TAP card
- kitchen, barista, or food service experience preferred
- strong cleanliness and teamwork skills
Job Duties
- assist kitchen lead with food prep, service, cleaning, and sanitation
- prepare espresso and specialty coffee drinks
- maintain barista equipment
- beer and wine service per state and federal regulations (TAP card required)
- monitor food and beverage temperatures
- support inventory and ordering
- provide great guest service at the counter
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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