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Job Overview

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Employment Type

Full-time
Part-time
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Compensation

Hourly
Exact $16.90
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Work Schedule

Day Shifts
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Benefits

Health Insurance
Paid Time Off
Employee Discounts
flexible scheduling
Career development opportunities
training programs
Employee assistance program

Job Description

Applebee's Neighborhood Grill + Bar is one of the largest casual dining restaurant chains globally, known for its vibrant atmosphere and commitment to being an integral part of the communities it serves. Established with the goal of offering inviting neighborhood eateries, Applebee's focuses on delivering craveable food and beverages that guests love while creating memorable experiences. Whether it's hosting a lively Ladies Night Out or a quiet Sunday Family Dinner, Applebee's aims to build lasting connections through energized service and a welcoming environment. The company operates with the philosophy of 'Make it Right, Serve it Fast,' ensuring prompt and quality... Show More

Job Requirements

  • must be able to speak clearly and listen attentively to employees, dining room staff and guests
  • must be able to stand and exert well-paced mobility for up to six hours
  • must have ability to lift pots, pans, etc. up to 40 pounds
  • must be able to read and write to facilitate communication
  • must possess finger and hand dexterity for using small tools and equipment
  • prior experience in kitchen roles preferred
  • part-time and full-time employment opportunities available

Job Qualifications

  • prior experience as cook, line cook, chef, prep cook, grill cook, fry cook or other back of the house preferred but not required
  • good communication skills
  • ability to follow recipes and presentation specifications
  • ability to work in a fast-paced teamwork environment
  • basic literacy skills for reading and writing

Job Duties

  • complete all assigned prep work and set up cook's station
  • maintain product presentations, product quality and cook time standards
  • prepare all menu items according to Applebee's recipes, plate presentations and specifications
  • communicate clearly with employees, dining room staff and guests
  • stand and exert well-paced mobility for up to six hours
  • lift pots, pans and equipment up to 40 pounds
  • use small tools and kitchen equipment proficiently

Job Criteria

Experience

No experience required


Job Location

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