Job Overview

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Work Schedule

Standard Hours
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Benefits

Health Insurance
Paid Time Off
Employee Discounts
Meal allowance
Professional development opportunities

Job Description

Totoyama Sushi & Ramen Hollywood is a vibrant and intimate Japanese restaurant located in the heart of Hollywood. Known for its dedication to authentic Japanese cuisine, Totoyama offers a diverse menu featuring expertly crafted sushi, rich and flavorful ramen, classic Japanese dishes, and premium omakase tasting menus. The restaurant provides a welcoming atmosphere that attracts locals and tourists alike, making it a favored dining destination for those seeking high-quality Japanese food in an inviting setting. With a focus on fresh ingredients and culinary excellence, Totoyama Sushi & Ramen Hollywood prides itself on delivering a memorable dining experience that combines traditional flavors with modern presentation techniques. The team is committed to maintaining a clean, safe, and organized kitchen environment to ensure every dish meets their strict standards of quality and taste. The restaurant fosters a collaborative and fast-paced atmosphere, encouraging teamwork and culinary innovation among its staff.

The role of Line Cook at Totoyama Sushi & Ramen Hollywood is both challenging and rewarding, offering an excellent opportunity for individuals passionate about Japanese cuisine and eager to work in a fast-paced kitchen environment. This position requires a reliable, detail-oriented, and efficient cook who can prepare and plate a variety of Japanese dishes with precision and consistency. Key responsibilities include preparing sushi, ramen, and other authentic Japanese plates while adhering to established recipes and plating guidelines. The Line Cook must maintain high standards of food safety, cleanliness, and kitchen organization, particularly during busy service times. Strong knife skills and prior experience working on the line in a high-volume restaurant setting are essential for success in this role. Additionally, the Line Cook will collaborate closely with other kitchen staff to ensure smooth operations, managing prep work and station setup to keep up with the dynamic flow of service. This position suits candidates who thrive under pressure and take pride in their craft, contributing positively to a team-oriented environment. Totoyama Sushi & Ramen Hollywood offers a unique chance to grow culinary expertise while working alongside experienced chefs dedicated to authentic Japanese food. Employment is full-time and based in Hollywood with competitive compensation tailored to the skills and experience of the candidate. This role is ideal for culinary professionals aiming to deepen their knowledge of Japanese cuisine while delivering exceptional dining experiences to guests.

Job Requirements

  • High school diploma or equivalent
  • Previous experience as a line cook in a busy restaurant
  • Strong knife skills
  • Ability to work in a fast-paced environment
  • Good communication and teamwork skills
  • Availability to work flexible hours including weekends and evenings

Job Qualifications

  • Proven experience working the line in a fast-paced kitchen
  • Strong knife skills
  • Passion for Japanese cuisine
  • Ability to maintain composure during busy service
  • Positive attitude and willingness to support team
  • Familiarity with food safety standards

Job Duties

  • Prepare and plate sushi ramen and other Japanese dishes with precision and consistency
  • Maintain high standards of food safety cleanliness and kitchen organization
  • Work efficiently during peak service times while maintaining quality
  • Collaborate with kitchen staff to ensure smooth operations
  • Follow recipes and plating guidelines while contributing to culinary standards
  • Manage prep work and station setup to support a high-volume operation

Job Criteria

Experience

Mid Level (3-7 years)


Job Location

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