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Kick Back Host

Job Overview

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Compensation

Hourly
Range $13.75 - $17.25
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Work Schedule

Flexible
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Benefits

Incentives
Work-life balance
career growth
Health and well-being
Retirement
Award-winning workplace

Job Description

Drury Hotels is a well-established and highly respected hospitality company known for its commitment to providing exceptional guest experiences and fostering a positive work environment for its team members. With a strong presence in numerous locations across the United States, Drury Hotels emphasizes not only excellent service but also a culture of growth, inclusion, and work-life balance. As part of their ongoing expansion and dedication to hospitality excellence, Drury Hotels offers rewarding career opportunities for individuals who are passionate about service and eager to contribute to a welcoming atmosphere for guests and colleagues alike.

Located at 828 Paseo de Peralta in Santa Fe, New Mexico, this particular hotel embodies the core values of Drury Hotels by delivering top-notch accommodations and amenities to its guests. This position at Drury Hotels is designed for individuals who want to be part of a team that values integrity, dedication, and a can-do spirit. Employment here is immediate, reflecting the hotel's dynamic environment and its continuous need for enthusiastic team members.

The role centers around managing and delivering the complimentary 5:30 p.m. Kickback happy hour experience, a signature Drury Hotels offering that enhances guest satisfaction. Candidates will be responsible for the preparation and presentation of food during this event, ensuring high standards of cleanliness and organization in both the kitchen and lobby areas. Maintaining food safety standards and monitoring inventory levels of supplies are critical components of the job. The position demands attention to detail, hospitality acumen, and a welcoming personality to foster a positive, relaxed atmosphere for guests.

Team members are expected to embody the Drury culture by upholding integrity and friendly service, responding to guest inquiries about the hotel, local community, and events with knowledge and enthusiasm. Strong communication skills and the ability to engage with a diverse clientele are essential. This role offers considerable career growth potential through mentorship, cross-training, and management development programs. Drury Hotels supports its employees with competitive incentives, including quarterly bonuses up to $3200 annually based on hotel performance, flexible scheduling, paid time off, hotel discounts, and free room nights, ensuring a healthy work-life balance.

Health and well-being are priorities at Drury Hotels, with comprehensive medical, dental, vision, prescription, life, and disability insurance plans available. Employees also benefit from a Team Member Assistance Program and a company-matched 401(k) retirement plan. Drury Hotels' commitment to workforce excellence is recognized nationally, as evidenced by its ranking among Newsweek's America's Greatest Workplaces in 2025.

Working at Drury Hotels means joining a company that values each team member's contribution and provides the tools and support necessary to succeed. Whether you are just starting your career or looking to advance, Drury Hotels offers a collaborative and rewarding environment where you truly belong. If you have a warm personality, a willingness to learn, and a passion for hospitality, this role at the Santa Fe property is an excellent opportunity to grow within a highly regarded hotel company.

Job Requirements

  • high school diploma or equivalent
  • previous experience in hospitality or food service preferred
  • knowledge of hotel accommodations, the community, and hotel services
  • ability to conduct accurate inventory of food items and calculate order levels
  • warm and friendly manner in communicating with guests
  • ability to speak and receive direction (written and verbal direction) in English

Job Qualifications

  • knowledge of hotel accommodations, the community, and hotel services
  • ability to conduct accurate inventory of food items and calculate order levels
  • warm and friendly manner in communicating with guests and creating a happy, comfortable, relaxing atmosphere
  • ability to speak and receive direction (written and verbal direction) in English

Job Duties

  • oversee the 5:30 kickback for guests through food preparation and with clean-up
  • see to it that the kitchen and lobby area are clean and well organized
  • ensure that food safety standards are met and that supplies are fully stocked at appropriate levels
  • present and maintain a high standard of integrity, service, and hospitality to promote the Drury culture to customers and co-workers
  • answer guests' questions using your knowledge of the hotel, area, and events
  • ensure an exceptional guest experience by providing courteous, friendly, guest service with a +1 service attitude

Job Criteria

Experience

No experience required


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