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KFC Team Member

Job Overview

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Employment Type

Part-time
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Compensation

Hourly
Range $15.16 - $16.00
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Work Schedule

Flexible
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Benefits

Mission to provide a caring culture of service
Promote-from-within culture
personal growth opportunities
Professional opportunity
appreciation and rewards for high performance

Job Description

KFC, also known as Kentucky Fried Chicken, is a globally recognized fast-food restaurant chain specializing in fried chicken and a variety of other complementary dishes. Known for its world-famous secret recipe of herbs and spices, KFC has established a strong brand presence with thousands of restaurants operating worldwide. The company prides itself on delivering a quality dining experience with quick service, fresh food, and a welcoming atmosphere. As part of its commitment to excellence, KFC actively seeks individuals who are passionate about food, customer service, and teamwork to join its workforce.

The role of a Team Membe... Show More

Job Requirements

  • arrive at work on time
  • flexible scheduling availability
  • follow restaurant equipment operation procedures
  • able to lift up to 25 lbs and carry up to 30 feet
  • able to push or pull up to 90 lbs up to 30 feet
  • able to stand and walk for the majority of the work shift
  • follow cash handling safety and security procedures
  • adhere to safety regulations
  • knowledge of and compliance with human resources policies

Job Qualifications

  • high school diploma or equivalent preferred
  • prior customer service experience is a plus
  • ability to work well in a team environment
  • strong communication skills
  • positive attitude and willingness to learn
  • ability to perform physical tasks such as lifting and standing for extended periods

Job Duties

  • greet customers with a smile
  • take customer orders accurately and efficiently
  • prepare and serve high-quality food following KFC standards
  • maintain cleanliness and organization of the restaurant
  • work cooperatively with fellow team members
  • follow food safety and hygiene procedures
  • meet daily restaurant and shift goals

Job Criteria

Experience

Entry Level (1-2 years)


Job Location

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