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KFC Team Member

Job Overview

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Employment Type

Part-time
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Compensation

Hourly
Range $10.00 - $16.00
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Work Schedule

Flexible
Weekend Shifts
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Benefits

Dental Insurance
employee discount
Paid training
Health Insurance
Tuition Reimbursement
Paid Time Off
Vision Insurance

Job Description

KBP Foods, a part of KBP Brands, stands as a prominent leader in the restaurant franchise industry in the United States. With a vision centered around being a great place to work, eat, and own, the company has achieved remarkable growth within just two decades, expanding to more than 1,000 restaurants across over 30 states. KBP Foods operates several well-known restaurant brands, including the popular KFC chain. Committed to fostering an inclusive and positive workplace culture, KBP Foods offers employees a dynamic, entrepreneurial environment that supports personal and professional growth as well as financial advancement.

The role of a Team Member at KBP Foods, particularly within its KFC restaurants, is a fantastic opportunity for individuals looking to take their careers to the next level. This position is designed for energetic and passionate people who have a hunger for success and a dedication to serving quality, finger-lickin' good food. No prior experience is necessary, making it an ideal entry point for those new to the workforce or individuals seeking a fresh start in the fast-food industry. The Team Member role at KFC involves engaging with customers, handling food preparation, managing cash transactions, and ensuring safety standards are met. Employees are also expected to provide excellent customer service and contribute to a team-oriented environment where every customer interaction is valued.

Besides the exciting work environment, KBP Foods offers a comprehensive suite of benefits designed to support its employees both on and off the job. Paid training programs ensure that new hires are well-prepared to succeed. Employees enjoy free shift meals and receive discounts at KFC restaurants, promoting a sense of camaraderie and delicious experiences at work. Health is a priority, with medical, dental, and vision benefits made available to eligible employees. In addition, the company provides paid time off, allowing staff members to recharge. There are also unique opportunities for educational advancement, including access to GED programs at no cost, college scholarships, and free online tuition, empowering employees to invest in their futures. KBP Foods also takes care of its workforce during challenging times through KBP Cares, a nonprofit initiative offering support during unexpected hardships. Continuous training and coaching foster career development and long-term success within the company.

This position requires the ability to work flexible hours, including evenings, weekends, and holidays, accommodating the restaurant’s operational needs and customer flow. Physical requirements include the ability to stand and walk during entire shifts, lift and move heavy objects safely, and operate kitchen and restaurant equipment efficiently. Team Members must be at least 16 years old, emphasizing the company's role in providing opportunities for young workers entering the job market. The workplace culture at KBP Foods encourages inclusivity, teamwork, and dedication to high standards, aiming to create not just employees but valued team members who are integral to the company's ongoing success.

In essence, a career with KBP Foods offers more than just a job. It provides a path filled with opportunities for growth, learning, and contribution to a well-established restaurant franchise with a strong reputation and expanding presence. Team Members enjoy a supportive environment, comprehensive benefits, and the chance to be part of a passionate team that values each individual’s contribution. If you are looking for a role where your enthusiasm and commitment to excellent service can shine, KBP Foods invites you to join their KFC team and help continue the legacy of delivering exceptional dining experiences across the nation.

Job Requirements

  • must be 16 years old or older
  • flexible availability including evenings, weekends, and holidays
  • physical ability to stand and walk for entire shifts
  • ability to lift and move heavy objects safely
  • prior experience in customer service or food handling is a plus but not required

Job Qualifications

  • high school diploma or equivalent preferred
  • basic math and cash handling skills
  • strong communication and interpersonal abilities
  • willingness to learn and follow instructions
  • ability to work in a fast-paced environment
  • teamwork and customer service orientation

Job Duties

  • greet and assist customers with menu selections
  • prepare and serve food items according to quality and safety standards
  • operate cash registers and handle transactions accurately
  • maintain cleanliness and organization of the dining and kitchen areas
  • adhere to safety and food handling regulations
  • collaborate with team members to ensure efficient restaurant operations
  • participate in training and development activities

Job Criteria

Experience

No experience required


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