KFC Restaurant General Manager

KBP Foods is a leading franchisee of KFC and a prominent restaurant franchise group known for its rapid growth and commitment to creating a positive work culture. With over 1,000 restaurants across more than 30 states, KBP Foods has established itself as a major player in the fast-food industry. The company is dedicated to being a great place to work, a great place to eat, and a great place to own. This dedication has helped the organization attract passionate individuals who are eager to build rewarding careers in the food service sector. KBP Foods offers an exciting and dynamic work environment fueled by entrepreneurial spirit and a commitment to operational excellence. The company places high value on employee development and inclusivity, fostering a culture where individuals are encouraged to grow both personally and professionally. KBP Foods has a vision that integrates business success with social responsibility through its KBP Cares nonprofit, which supports employees facing unexpected hardships.

The Restaurant General Manager role at KBP Foods offers an exceptional opportunity for professionals looking to make a substantial impact on restaurant operations and team success. As the leader of a KFC restaurant, the General Manager will be responsible for driving profitability by managing key financial metrics such as cash control, labor costs, and inventory monitoring. This role involves recruiting, interviewing, and hiring team members and management staff while coaching and training employees to maintain operational excellence. The General Manager must ensure that the restaurant offers a clean environment and delivers a friendly customer experience with quality products. Additionally, they will conduct routine inventory counts and review financial reports to maintain controls and identify areas for improvement.

The position is designed for individuals who have a minimum of one year’s experience managing a restaurant or retail operation with profit and loss responsibility, ideally in quick-service restaurants. Physical ability to perform essential tasks such as lifting heavy objects, standing for entire shifts, and safely operating restaurant equipment is required. The role offers flexible employment with the availability to close the restaurant at least two nights per week. Compensation for the Restaurant General Manager role ranges from $62,353 to $70,000 annually, reflecting skills, experience, and location.

KBP Foods supports its employees with a range of benefits that include medical, dental, and vision insurance, paid time off, free shift meals, an employee discount, and paid training. The company also offers educational benefits like free GED preparation, college scholarships, and free online tuition to help employees invest in their futures. An annual awards program rewards the top-performing General Managers, and a bonus program based on restaurant performance provides additional earning potential. KBP Foods also encourages career progression through its internal development program, which offers opportunities to grow leadership skills and pursue higher roles within the company.

Joining KBP Foods means becoming part of an energetic and entrepreneurial company where employees are valued, supported, and given continuous opportunities to thrive. This role is ideal for individuals who are passionate about leadership, operational excellence, and building successful teams in a fast-paced, customer-focused environment. With a culture rooted in inclusivity and opportunity, KBP Foods provides a fulfilling career path for those ready to take on the challenge of driving business success in the fast-food industry.