
Job Overview
Employment Type
Full-time
Compensation
Salary
Range $50,000.00 - $65,000.00
Work Schedule
Standard Hours
Flexible
Benefits
Annual awards program
Internal development program
Nonprofit employee support
Medical insurance
Dental Insurance
Vision Insurance
Paid Time Off
education benefits
Free Shift Meals
employee discount
Paid training
bonus program
Job Description
KBP Foods is a distinguished leader in the fast-food industry, operating as a prominent franchisee of KFC with over 1,000 restaurants across more than 30 states nationwide. Established with a vision to be a great place to work, eat, and own, KBP Foods has developed a vibrant and inclusive culture that promotes employee growth and operational excellence. The company prides itself on its commitment to providing significant opportunities for advancement within its network, supporting professional development through comprehensive training programs, and fostering an environment where employees can thrive both personally and professionally.
As part of KBP Brands, KBP Foods has experienced remarkable growth over the past two decades, expanding steadily to become one of the top restaurant franchise groups in the country. With a focus on employee success and community support, the business offers a positive workplace environment characterized by a culture of teamwork, respect, and shared achievement. The combination of national brand recognition, entrepreneurial spirit, and employee-centric policies makes KBP Foods an exceptional employer in the fast-food sector.
The role of Restaurant General Manager at KBP Foods is a dynamic and rewarding position that plays a crucial part in the success and profitability of each restaurant location. This full-time employment opportunity offers you the chance to lead a team of passionate employees while implementing operational strategies that directly contribute to business growth. As a Restaurant General Manager, you will oversee various aspects including cash control and security procedures, inventory management, labor scheduling, financial reporting, and maintaining impeccable restaurant cleanliness and service standards.
The position encourages strong leadership and employee development by recruiting, hiring, coaching, and training team members including Shift Managers and Assistant General Managers. A keen focus on operational excellence and customer satisfaction ensures every guest enjoys a high-quality dining experience. Additionally, the general manager will conduct regular inventory counts, review financial performance, and take corrective actions to maximize profitability.
At KBP Foods, the Restaurant General Manager benefits from a supportive company culture that rewards top-performing managers with an annual awards program recognizing the top 10 percent in each region. Opportunities to advance into above-store leadership roles are readily available through internal development programs. Moreover, the role offers access to KBP Cares, a nonprofit organization dedicated to supporting employees during unforeseen personal hardships.
In addition to comprehensive medical, dental, and vision benefits, employees enjoy paid time off they can earn and use, free shift meals, employee discounts at KFC locations, and paid training. There are also education benefits such as free GED programs, college scholarships, and online tuition options that promote continuous growth and development.
A significant incentive of this role is the bonus program tied to restaurant performance, providing additional financial rewards based on achieving key business targets. If you have experience in quick-service restaurant management and are looking to invest in a stable and growing company with a focus on employee well-being, KBP Foods presents an exceptional career opportunity with ample room for personal and professional advancement.
As part of KBP Brands, KBP Foods has experienced remarkable growth over the past two decades, expanding steadily to become one of the top restaurant franchise groups in the country. With a focus on employee success and community support, the business offers a positive workplace environment characterized by a culture of teamwork, respect, and shared achievement. The combination of national brand recognition, entrepreneurial spirit, and employee-centric policies makes KBP Foods an exceptional employer in the fast-food sector.
The role of Restaurant General Manager at KBP Foods is a dynamic and rewarding position that plays a crucial part in the success and profitability of each restaurant location. This full-time employment opportunity offers you the chance to lead a team of passionate employees while implementing operational strategies that directly contribute to business growth. As a Restaurant General Manager, you will oversee various aspects including cash control and security procedures, inventory management, labor scheduling, financial reporting, and maintaining impeccable restaurant cleanliness and service standards.
The position encourages strong leadership and employee development by recruiting, hiring, coaching, and training team members including Shift Managers and Assistant General Managers. A keen focus on operational excellence and customer satisfaction ensures every guest enjoys a high-quality dining experience. Additionally, the general manager will conduct regular inventory counts, review financial performance, and take corrective actions to maximize profitability.
At KBP Foods, the Restaurant General Manager benefits from a supportive company culture that rewards top-performing managers with an annual awards program recognizing the top 10 percent in each region. Opportunities to advance into above-store leadership roles are readily available through internal development programs. Moreover, the role offers access to KBP Cares, a nonprofit organization dedicated to supporting employees during unforeseen personal hardships.
In addition to comprehensive medical, dental, and vision benefits, employees enjoy paid time off they can earn and use, free shift meals, employee discounts at KFC locations, and paid training. There are also education benefits such as free GED programs, college scholarships, and online tuition options that promote continuous growth and development.
A significant incentive of this role is the bonus program tied to restaurant performance, providing additional financial rewards based on achieving key business targets. If you have experience in quick-service restaurant management and are looking to invest in a stable and growing company with a focus on employee well-being, KBP Foods presents an exceptional career opportunity with ample room for personal and professional advancement.
Job Requirements
- must be at least 18 years old
- availability to close the restaurant at least two nights a week
- physical ability to lift and move heavy objects, stand and walk for entire shifts, safely maneuver through compact spaces and operate restaurant equipment
- at least one year of experience as a restaurant general manager in food service or retail, with profit and loss responsibility (quick service experience preferred)
Job Qualifications
- at least one year of experience as a restaurant general manager in food service or retail, with profit and loss responsibility (quick service experience preferred)
- strong leadership and communication skills
- ability to manage and motivate a team
- experience in financial management and reporting
- knowledge of operational procedures and standards in quick service restaurants
- proficiency in inventory and labor management
Job Duties
- drive profitability by managing cash control and security procedures
- monitor inventory
- manage labor
- review financial reports and take action as needed
- recruit, interview and hire team members, shift managers and assistant general managers
- coach and train employees in operational excellence
- conduct inventory counts every other week
- maintain a clean restaurant and ensure every guest enjoys a friendly experience with a quality product
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
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