
Job Overview
Employment Type
Full-time
Compensation
Salary
Range $50,000.00 - $70,000.00
Work Schedule
Standard Hours
Day Shifts
Benefits
Medical insurance
Dental Insurance
Vision Insurance
Paid Time Off
education benefits
employee discount
Paid training
Job Description
KBP Foods is a prominent franchisee in the fast-food industry, specializing in the management and operation of KFC restaurants across the United States. As part of KBP Brands, KBP Foods has established itself as a leading restaurant franchise group, boasting over 1,000 locations spread across more than 30 states. This impressive growth over just two decades highlights the company's strong presence and ongoing expansion within the quick-service restaurant sector. KBP Foods is committed to fostering an inclusive and supportive workplace culture that encourages employee growth and development, making it an excellent place for both career and personal advancement.
We are currently seeking a dedicated and experienced Restaurant General Manager to join our dynamic team. The role offers an exciting opportunity to lead a KFC restaurant, driving its overall success by managing day-to-day operations, coaching and developing employees, and implementing effective business strategies. As a Restaurant General Manager at KBP Foods, you will be responsible for overseeing all aspects of restaurant management, including financial performance, inventory control, labor management, and maintaining high standards of customer service. This position is ideal for individuals who thrive in a fast-paced, customer-centric environment and are passionate about leadership and operational excellence.
The Restaurant General Manager plays a pivotal role in ensuring the restaurant meets profitability goals by controlling cash and security procedures, managing inventory, and monitoring labor costs. Additionally, you will lead recruitment efforts to hire Team Members, Shift Managers, and Assistant General Managers, fostering a well-trained and motivated team that can deliver an exceptional guest experience. Your leadership will directly influence the restaurant's culture, service quality, and operational efficiency.
KBP Foods supports its employees with a comprehensive benefits package including medical, dental, and vision insurance, paid time off, education benefits such as free GED programs, college scholarships, and tuition assistance. Employees also enjoy perks like free shift meals and discounts at KFC restaurants, along with paid training to set them up for success. Moreover, the company offers an annual awards program recognizing top-performing General Managers and an internal development program with opportunities for advancement into above-store leadership roles.
KBP Foods is not just a place to work but a community that cares—offering access to KBP Cares, a nonprofit organization dedicated to assisting employees during unexpected hardships. This holistic approach to employee wellbeing ensures that each team member feels valued and supported throughout their career journey.
If you have at least one year of experience as a Restaurant General Manager in food service or retail with responsibility for profit and loss, are 18 years or older, and possess the physical ability to manage restaurant operations, we encourage you to apply. This role requires availability to close the restaurant at least two nights a week and a strong commitment to creating a clean, efficient, and friendly environment for every guest. Join KBP Foods and become part of a thriving company that offers a rewarding career path in the fast-food industry with numerous opportunities for growth and leadership.
We are currently seeking a dedicated and experienced Restaurant General Manager to join our dynamic team. The role offers an exciting opportunity to lead a KFC restaurant, driving its overall success by managing day-to-day operations, coaching and developing employees, and implementing effective business strategies. As a Restaurant General Manager at KBP Foods, you will be responsible for overseeing all aspects of restaurant management, including financial performance, inventory control, labor management, and maintaining high standards of customer service. This position is ideal for individuals who thrive in a fast-paced, customer-centric environment and are passionate about leadership and operational excellence.
The Restaurant General Manager plays a pivotal role in ensuring the restaurant meets profitability goals by controlling cash and security procedures, managing inventory, and monitoring labor costs. Additionally, you will lead recruitment efforts to hire Team Members, Shift Managers, and Assistant General Managers, fostering a well-trained and motivated team that can deliver an exceptional guest experience. Your leadership will directly influence the restaurant's culture, service quality, and operational efficiency.
KBP Foods supports its employees with a comprehensive benefits package including medical, dental, and vision insurance, paid time off, education benefits such as free GED programs, college scholarships, and tuition assistance. Employees also enjoy perks like free shift meals and discounts at KFC restaurants, along with paid training to set them up for success. Moreover, the company offers an annual awards program recognizing top-performing General Managers and an internal development program with opportunities for advancement into above-store leadership roles.
KBP Foods is not just a place to work but a community that cares—offering access to KBP Cares, a nonprofit organization dedicated to assisting employees during unexpected hardships. This holistic approach to employee wellbeing ensures that each team member feels valued and supported throughout their career journey.
If you have at least one year of experience as a Restaurant General Manager in food service or retail with responsibility for profit and loss, are 18 years or older, and possess the physical ability to manage restaurant operations, we encourage you to apply. This role requires availability to close the restaurant at least two nights a week and a strong commitment to creating a clean, efficient, and friendly environment for every guest. Join KBP Foods and become part of a thriving company that offers a rewarding career path in the fast-food industry with numerous opportunities for growth and leadership.
Job Requirements
- Must be at least 18 years old
- At least one year of experience as a Restaurant General Manager in food service or retail with profit and loss responsibility
- Availability to close the restaurant at least two nights a week
- Physical ability to lift and move heavy objects, stand and walk for entire shifts, safely maneuver through compact spaces, and operate restaurant equipment
Job Qualifications
- At least one year of experience as a Restaurant General Manager in food service or retail with profit and loss responsibility, quick service experience preferred
- Strong leadership and coaching skills
- Ability to analyze financial reports and drive business results
- Effective communication and interpersonal skills
- Ability to manage a team and inspire high performance
Job Duties
- Drive profitability by managing cash control and security procedures, monitoring inventory, managing labor, reviewing financial reports, and taking action as needed
- Recruit, interview and hire Team Members, Shift Managers and Assistant General Managers
- Coach and train employees in operational excellence to ensure restaurant success
- Conduct inventory counts every other week
- Maintain a clean restaurant and ensure every guest enjoys a friendly experience with a quality product
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
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