
Job Overview
Employment Type
Full-time
Compensation
Salary
Range $50,000.00 - $70,000.00
Work Schedule
Standard Hours
Night Shifts
Benefits
Medical
Dental
Vision
Paid Time Off
education benefits
Free Shift Meals
employee discount
Paid training
Job Description
KBP Foods, a prominent franchisee of KFC, is a major force in the fast-food industry with over 1,000 restaurants across 30 plus states nationwide. Since its inception around 20 years ago, KBP Foods has grown remarkably, establishing itself as a leader in the quick-service restaurant sector. The company is deeply committed to creating a vibrant, inclusive, and energetic work culture that fosters personal and professional growth. KBP Foods is driven by a vision to be a great place to work, a great place to eat, and a great place to own, aiming to make a meaningful impact on both its employees and customers. With a focus on quality, customer satisfaction, and operational excellence, the company continuously strives to elevate its brand and service standards across all locations.
KBP Foods is currently seeking a Restaurant General Manager to join its expanding team. This role is an excellent opportunity for someone looking to build a rewarding career in the fast-food industry. As a Restaurant General Manager, you will have the unique responsibility of overseeing daily restaurant operations, driving profitability, and managing a dynamic team of employees. This position offers a chance to lead by example, implement strategic initiatives, and foster a positive environment that enhances both employee engagement and guest satisfaction. The Restaurant General Manager will play a vital role in recruiting, training, and mentoring team members, ensuring the restaurant operates smoothly and meets its financial goals. Paid training is provided to equip you with the skills necessary to succeed in this leadership capacity.
Working at KBP Foods gives you access to numerous benefits designed to support your well-being and career growth. These include comprehensive medical, dental, and vision benefits, paid time off, and free shift meals along with employee discounts at KFC restaurants. Additionally, KBP offers educational incentives such as free GED programs, college scholarships, and online tuition assistance to help you invest in your future. Employees can also participate in KBP Cares, a nonprofit organization that assists team members during unforeseen challenges. Performance-driven bonus programs reward successful managers regularly, providing additional financial incentives. This role is not just a job but a gateway to advancing your leadership abilities and potentially moving into above-store roles within the company through the internal development program.
If you are passionate about restaurant management, enjoy motivating teams, and thrive in a fast-paced environment, this is a fantastic opportunity to join a reputable and growing company. KBP Foods values its employees and is committed to fostering a positive workplace where people feel supported and have opportunities to excel. Join us and be a part of a successful franchise that is dedicated to providing quality food, excellent customer service, and sustainable growth. Apply now to take the first step toward a fulfilling career with KBP Foods and become a crucial part of a company that recognizes and rewards your hard work.
KBP Foods is currently seeking a Restaurant General Manager to join its expanding team. This role is an excellent opportunity for someone looking to build a rewarding career in the fast-food industry. As a Restaurant General Manager, you will have the unique responsibility of overseeing daily restaurant operations, driving profitability, and managing a dynamic team of employees. This position offers a chance to lead by example, implement strategic initiatives, and foster a positive environment that enhances both employee engagement and guest satisfaction. The Restaurant General Manager will play a vital role in recruiting, training, and mentoring team members, ensuring the restaurant operates smoothly and meets its financial goals. Paid training is provided to equip you with the skills necessary to succeed in this leadership capacity.
Working at KBP Foods gives you access to numerous benefits designed to support your well-being and career growth. These include comprehensive medical, dental, and vision benefits, paid time off, and free shift meals along with employee discounts at KFC restaurants. Additionally, KBP offers educational incentives such as free GED programs, college scholarships, and online tuition assistance to help you invest in your future. Employees can also participate in KBP Cares, a nonprofit organization that assists team members during unforeseen challenges. Performance-driven bonus programs reward successful managers regularly, providing additional financial incentives. This role is not just a job but a gateway to advancing your leadership abilities and potentially moving into above-store roles within the company through the internal development program.
If you are passionate about restaurant management, enjoy motivating teams, and thrive in a fast-paced environment, this is a fantastic opportunity to join a reputable and growing company. KBP Foods values its employees and is committed to fostering a positive workplace where people feel supported and have opportunities to excel. Join us and be a part of a successful franchise that is dedicated to providing quality food, excellent customer service, and sustainable growth. Apply now to take the first step toward a fulfilling career with KBP Foods and become a crucial part of a company that recognizes and rewards your hard work.
Job Requirements
- Must be at least 18 years old
- at least one year of experience as a Restaurant General Manager in food service or retail, with profit and loss responsibility
- availability to close the restaurant at least two nights a week
- physical ability to lift and move heavy objects, stand and walk for entire shifts, safely maneuver through compact spaces, and operate restaurant equipment
Job Qualifications
- At least one year of experience as a Restaurant General Manager in food service or retail, with profit and loss responsibility
- experience in quick service preferred
- ability to lead and motivate teams
- strong organizational and communication skills
- knowledge of cash management and inventory control
- ability to analyze financial reports and make data-driven decisions
Job Duties
- Drive profitability by managing cash control and security procedures, monitoring inventory, managing labor, reviewing financial reports, and taking action as needed
- recruit, interview and hire Team Members, Shift Managers and Assistant General Managers
- coach and train employees in operational excellence to ensure restaurant success
- conduct inventory counts every other week
- maintain a clean restaurant and ensure every guest enjoys a friendly experience with a quality product
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
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