KFC Restaurant General Manager

KBP Foods is a thriving franchisee of KFC, operating over 1,000 restaurants across more than 30 states in the United States. As a part of KBP Brands, KBP Foods has established itself as a leading restaurant franchise group known for fostering a great work environment, delivering quality food, and maintaining excellent business ownership standards. With a focused vision to be a great place to work, eat, and own, KBP Foods is dedicated to growth — both in terms of its expansive reach and its commitment to developing its people. The company is recognized for its inclusive culture, energetic and entrepreneurial spirit, and strong emphasis on personal and professional development. KBP Foods offers rewarding career opportunities for individuals looking to thrive in the fast-food industry with a company that values its employees and promotes a positive work culture.

The Restaurant General Manager position at KBP Foods is a pivotal role designed for experienced leaders who want to take charge of a dynamic restaurant environment and drive business success. As a Restaurant General Manager, you will be responsible for leading your restaurant team to deliver exceptional service, uphold operational excellence, and meet financial goals. This role involves managing day-to-day restaurant operations, including cash control, inventory management, labor scheduling, and financial performance monitoring. You will have the opportunity to recruit, hire, coach, and train team members and assistant managers, ensuring the entire team operates cohesively to uphold KFC’s high standards.

This position is more than just managing a restaurant; it is about embodying leadership that fosters a supportive and motivating workplace. You will take part in KBP Foods’ internal development programs aimed at elevating leadership skills and preparing employees for above-store leadership roles. The company invests in its people through comprehensive benefits such as medical, dental, and vision coverage, paid time off, education assistance including GED and college scholarships, and a rewarding bonus program based on restaurant performance. Moreover, KBP’s community-oriented approach is seen through KBP Cares, a nonprofit dedicated to assisting employees during unexpected hardships.

A typical day in this role will engage you in activities ranging from reviewing financial reports, controlling restaurant cash flow, organizing inventory counts, maintaining cleanliness standards, and ensuring that all guests receive a welcoming and quality dining experience. The role requires physical stamina as it involves standing for long hours, lifting heavy objects, and operating restaurant equipment. Eligibility for the position requires candidates to be at least 18 years old and experienced in managing profit and loss responsibilities in a quick service or food service environment.

Joining KBP Foods as a Restaurant General Manager means joining a company on an exciting growth trajectory with solid values and a clear dedication to personal and professional growth. If you want a rewarding career in a fast-paced, expansive organization that appreciates its employees and offers continuous advancement, this role is an excellent fit. Apply now to become a part of KBP Foods’ growing family and embark on a fulfilling career path with one of the nation’s top restaurant franchise groups.