Job Overview
Employment Type
Full-time
Work Schedule
Standard Hours
Benefits
Training and Development
competitive salary potential
Employee Discounts
Supportive team environment
Opportunities for advancement
Job Description
KFC is a globally recognized fast-food restaurant brand specializing in fried chicken meals served with a touch of southern hospitality. With a reputation built on quality food and excellent customer service, KFC has established itself as a leader in the quick-service restaurant industry. The company operates through a mix of corporate-owned and franchisee-owned locations, making it a widespread and trusted dining option for millions of customers around the world. Known for its iconic secret recipe and finger-lickin' good chicken, KFC not only fills stomachs but also fulfills lives by creating memorable dining experiences.
We are currently seeking a Restaurant General Manager to join one of our franchisee-operated restaurants. This role is a unique opportunity for experienced managers who want to take ownership of a business generating over $1 million annually. The Restaurant General Manager will be responsible for leading a dynamic team, ensuring operational excellence, and making each customer's day by delivering outstanding meals and service. This is not just a job but a chance to be independent, have fun, and build strong relationships with both the team members and customers.
The ideal candidate will have natural leadership qualities and a passion for creating an exceptional workplace culture. They will be driven by high standards and motivated to achieve business growth while maintaining a fun and energetic environment. Training is provided to equip new managers with everything they need to succeed, but key traits like energy, honesty, and customer focus are essential from day one. The role also requires managing daily operations, driving sales, coaching and developing staff, and handling administrative tasks including financial responsibilities. Candidates must be at least 18 years old, hold a valid driver's license, and have reliable transportation since some duties may require traveling to local bank branches for deposits.
By joining KFC as a Restaurant General Manager, you will gain a rewarding and challenging career that offers personal growth, professional development, and the chance to make a significant impact in the restaurant business. Our culture values independent thinking, teamwork, and a dedication to customer satisfaction, making this a perfect environment for someone who loves the fast-paced restaurant industry and is eager to lead. This role is with an independently owned and operated franchise, meaning the franchisee will be your direct employer responsible for hiring and employment matters.
We are currently seeking a Restaurant General Manager to join one of our franchisee-operated restaurants. This role is a unique opportunity for experienced managers who want to take ownership of a business generating over $1 million annually. The Restaurant General Manager will be responsible for leading a dynamic team, ensuring operational excellence, and making each customer's day by delivering outstanding meals and service. This is not just a job but a chance to be independent, have fun, and build strong relationships with both the team members and customers.
The ideal candidate will have natural leadership qualities and a passion for creating an exceptional workplace culture. They will be driven by high standards and motivated to achieve business growth while maintaining a fun and energetic environment. Training is provided to equip new managers with everything they need to succeed, but key traits like energy, honesty, and customer focus are essential from day one. The role also requires managing daily operations, driving sales, coaching and developing staff, and handling administrative tasks including financial responsibilities. Candidates must be at least 18 years old, hold a valid driver's license, and have reliable transportation since some duties may require traveling to local bank branches for deposits.
By joining KFC as a Restaurant General Manager, you will gain a rewarding and challenging career that offers personal growth, professional development, and the chance to make a significant impact in the restaurant business. Our culture values independent thinking, teamwork, and a dedication to customer satisfaction, making this a perfect environment for someone who loves the fast-paced restaurant industry and is eager to lead. This role is with an independently owned and operated franchise, meaning the franchisee will be your direct employer responsible for hiring and employment matters.
Job Requirements
- At least 18 years old
- Valid driver’s license
- Reliable transportation
- Desire to learn and grow
- Ability to handle challenging and fast-paced environment
- Strong work ethic and motivation
- Willingness to be hands-on and engaged with the team
Job Qualifications
- Proven leadership experience in a fast-paced environment
- Strong interpersonal and communication skills
- Ability to manage financial and administrative duties
- Experience in the food service industry preferred
- High school diploma or equivalent
- Passion for customer service and team development
Job Duties
- Lead and manage restaurant operations
- Build and motivate a winning team
- Ensure excellent customer service and quality food
- Meet and exceed sales goals
- Oversee daily financial transactions and deposits
- Implement health and safety standards
- Train and develop staff
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
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