You're Viewing 1 Of 95,000+ Jobs On OysterLink
New hospitality jobs added daily. Browse by role, pay, or location.
Job Overview
Employment Type
Full-time
Compensation
Hourly
Range $16.50 - $18.00
Work Schedule
Fixed Shifts
Benefits
Medical insurance
Dental Insurance
Vision Insurance
Paid Time Off
education benefits
Employee Discounts
Paid training
Quarterly bonus program
Job Description
KBP Foods is a prominent leader in the quick-service restaurant industry, operating over 1,000 restaurants across 30-plus states. As a part of KBP Brands, the company has a clear vision to be a great place to work, a great place to eat, and a great place to own. In just two decades, KBP Foods has cultivated a dynamic and inclusive culture where employees can thrive personally and professionally, leveraging abundant growth opportunities. KBP Foods is dedicated to fostering an environment that supports career advancement, leadership development, and community support through initiatives like KBP Cares, a company nonprofit that assists employees... Show More
Job Requirements
- High school diploma or equivalent
- Minimum one year of assistant general manager experience in food service or retail, with profit and loss responsibility
- Must be 18 years of age or older
- Availability to work closing shifts at least two nights per week
- Ability to perform physical tasks including lifting heavy objects, standing and walking during shifts, navigating compact spaces, and operating restaurant equipment
Job Qualifications
- At least one year of experience as an assistant general manager in food service or retail, with profit and loss responsibility (quick service experience preferred)
- Must be at least 18 years old
- Availability to close the restaurant at least two nights a week
- Physical ability to lift and move heavy objects, stand and walk for entire shifts, safely maneuver through compact spaces, and operate restaurant equipment
Job Duties
- Lead, train, schedule, and coach your team to create a positive and productive work environment
- Deliver excellent guest service and resolve issues quickly to ensure memorable dining experiences
- Oversee daily operations, including inventory, cash handling, and compliance with company policies
- Maintain KFC's standards for food quality, preparation, and presentation
- Enforce safety and cleanliness standards to provide a safe environment for guests and employees
- Manage labor and food costs to maximize profitability
- Anticipate and resolve challenges that arise during your shift
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
Don't Stop At One Job - There's More
Create a free profile
We'll match you with best jobs
Get job offers faster
Search For More Opportunities:
More Jobs Like This: