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Job Overview
Employment Type
Full-time
Compensation
Hourly
Range $15.50 - $17.50
Work Schedule
Standard Hours
Night Shifts
Benefits
Medical
Dental
Vision
Paid Time Off
education benefits
employee discount
Paid training
Job Description
KBP Foods, a prominent part of KBP Brands, stands as one of the leading restaurant franchise groups in the United States. With over 1,000 restaurants spanning more than 30 states, KBP Foods has firmly established itself in the quick-service restaurant sector, particularly known for operating KFC outlets. Founded with a clear vision to be a great place to work, a great place to eat, and a great place to own, KBP Foods embraces growth and inclusivity in its operational philosophy. This fast-paced, entrepreneurial company is committed to fostering an environment where employees can thrive and achieve personal, professional, and financial... Show More
Job Requirements
- At least one year of experience as an assistant general manager in food service or retail, with profit and loss responsibility
- Must be at least 18 years old
- Availability to close the restaurant at least two nights a week
- Physical ability to lift and move heavy objects, stand and walk for entire shifts, safely maneuver through compact spaces, and operate restaurant equipment
Job Qualifications
- At least one year of experience as an assistant general manager in food service or retail, with profit and loss responsibility
- Quick service experience preferred
- Strong leadership and team management skills
- Excellent customer service and problem-solving abilities
- Ability to manage operational tasks including inventory and cash handling
- Knowledge of food preparation and safety standards
- Effective communication and interpersonal skills
Job Duties
- Lead, train, schedule, and coach your team to create a positive and productive work environment
- Deliver excellent guest service and resolve issues quickly to ensure memorable dining experiences
- Oversee daily operations, including inventory, cash handling, and compliance with company policies
- Maintain KFC's standards for food quality, preparation, and presentation
- Enforce safety and cleanliness standards to provide a safe environment for guests and employees
- Manage labor and food costs to maximize profitability
- Anticipate and resolve challenges that arise during your shift
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
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