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Job Overview
Employment Type
Full-time
Compensation
Hourly
Range $15.00 - $17.00
Work Schedule
Standard Hours
Fixed Shifts
Benefits
Medical insurance
Dental Insurance
Vision Insurance
Paid Time Off
education benefits
employee discount
Paid training
Job Description
KBP Foods, a prominent part of KBP Brands, is a leading restaurant franchise group that has grown rapidly over the past two decades. With over 1,000 restaurants across more than 30 states, KBP Foods has established itself as a major player in the quick-service restaurant industry. The company’s vision centers on being a great place to work, eat, and own, emphasizing an inclusive culture and substantial growth opportunities for its employees. KBP Foods is committed to fostering an energetic and entrepreneurial environment, offering numerous paths for personal, professional, and financial advancement. This makes the company an ideal choice for individuals... Show More
Job Requirements
- At least one year of experience as an assistant general manager in food service or retail, with profit and loss responsibility
- Must be at least 18 years old
- Availability to close the restaurant at least two nights a week
- Physical ability to lift and move heavy objects, stand and walk for entire shifts, safely maneuver through compact spaces, and operate restaurant equipment
Job Qualifications
- At least one year of experience as an assistant general manager in food service or retail, with profit and loss responsibility
- Strong leadership and team management skills
- Excellent communication and customer service abilities
- Ability to handle fast-paced and high-pressure situations
- Knowledge of food safety and sanitation standards
- Experience with inventory management and labor scheduling
- High school diploma or equivalent
Job Duties
- Lead, train, schedule, and coach your team to create a positive and productive work environment
- Deliver excellent guest service and resolve issues quickly to ensure memorable dining experiences
- Oversee daily operations, including inventory, cash handling, and compliance with company policies
- Maintain KFC's standards for food quality, preparation, and presentation
- Enforce safety and cleanliness standards to provide a safe environment for guests and employees
- Manage labor and food costs to maximize profitability
- Anticipate and resolve challenges that arise during your shift
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
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