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Job Overview
Employment Type
Full-time
Compensation
Hourly
Range $16.50 - $18.00
Work Schedule
Day Shifts
Fixed Shifts
Benefits
Medical insurance
Dental Insurance
Vision Insurance
Paid Time Off
employee discount
Paid training
educational assistance
Job Description
KBP Foods, a part of KBP Brands, is a leading restaurant franchise group with a strong presence in the quick-service restaurant industry. Established over 20 years ago, KBP Foods has experienced impressive growth, now operating more than 1,000 restaurants across over 30 states in the US. With a clear vision to be a great place to work, a great place to eat, and a great place to own, KBP Foods prides itself on fostering an inclusive company culture that encourages growth, collaboration, and excellence. The organization is committed to creating exceptional experiences for both employees and customers, making it an... Show More
Job Requirements
- At least one year of experience as an Assistant General Manager in food service or retail, with profit and loss responsibility
- must be at least 18 years old
- availability to close the restaurant at least two nights a week
- physical ability to lift and move heavy objects, stand and walk for entire shifts, safely maneuver through compact spaces, and operate restaurant equipment
Job Qualifications
- At least one year of experience as an Assistant General Manager in food service or retail, with profit and loss responsibility
- quick service experience preferred
- strong leadership and team management skills
- excellent customer service and communication abilities
- ability to manage multiple tasks in a fast-paced environment
- knowledge of inventory control and cash handling procedures
- problem-solving skills to handle operational challenges effectively
Job Duties
- Lead, train, schedule, and coach your team to create a positive and productive work environment
- deliver excellent guest service and resolve issues quickly to ensure memorable dining experiences
- oversee daily operations, including inventory, cash handling, and compliance with company policies
- maintain KFC's standards for food quality, preparation, and presentation
- enforce safety and cleanliness standards to provide a safe environment for guests and employees
- manage labor and food costs to maximize profitability
- anticipate and resolve challenges that arise during your shift
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
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