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Job Overview
Employment Type
Full-time
Compensation
Hourly
Range $15.50 - $18.00
Work Schedule
Standard Hours
Benefits
Medical insurance
Dental Insurance
Vision Insurance
Paid Time Off
education benefits
employee discount
Paid training
bonus program
Job Description
KBP Foods is a prominent leader in the quick-service restaurant industry, operating a broad portfolio of over 1,000 restaurants across more than 30 states. As part of KBP Brands, KBP Foods has rapidly expanded over the past two decades and has cultivated a reputation for providing outstanding dining experiences while fostering a dynamic, inclusive workplace culture. The company is dedicated to delivering growth opportunities, supporting employees with valuable resources, and maintaining a workplace environment where people thrive both personally and professionally. With a commitment to operational excellence and a focus on career development, KBP Foods continues to be a great... Show More
Job Requirements
- At least one year of experience as an assistant general manager in food service or retail with profit and loss responsibility
- Must be at least 18 years old
- Availability to close the restaurant at least two nights a week
- Physical ability to lift and move heavy objects, stand and walk for entire shifts, safely maneuver through compact spaces, and operate restaurant equipment
Job Qualifications
- At least one year of experience as an assistant general manager in food service or retail with profit and loss responsibility
- Quick service experience preferred
- Strong leadership and communication skills
- Ability to work in a fast-paced, dynamic environment
- Proven ability to manage teams effectively
- Demonstrated problem-solving and conflict resolution skills
- High school diploma or equivalent
Job Duties
- Lead, train, schedule, and coach your team to create a positive and productive work environment
- Deliver excellent guest service and resolve issues quickly to ensure memorable dining experiences
- Oversee daily operations, including inventory, cash handling, and compliance with company policies
- Maintain KFC's standards for food quality, preparation, and presentation
- Enforce safety and cleanliness standards to provide a safe environment for guests and employees
- Manage labor and food costs to maximize profitability
- Anticipate and resolve challenges that arise during your shift
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
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