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KBrew Fred Brown Barista Lead- UTK - Univ. of Tennessee

Job Overview

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Compensation

Type:
Hourly
Rate:
Range $13.00 - $16.00
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Benefits

Health Insurance
Dental Insurance
Paid Time Off
Employee Discounts
Training and development opportunities
uniform provided
Employee wellness programs

Job Description

Aramark is a global leader in food services, facilities management, and uniform services, proudly serving millions of guests daily across 15 countries. Rooted in a strong culture of service, Aramark is dedicated to delivering exceptional experiences not only to its customers but also to its employees, partners, and communities. The company emphasizes equal employment opportunity and values diversity, ensuring a workplace free from discrimination based on race, color, religion, national origin, age, gender, or other protected characteristics. Aramark is committed to fostering professional growth, encouraging employees to develop their talents and passions while contributing positively to the environment and society.Show More

Job Requirements

  • Valid Food Handling Certification
  • Previous barista experience
  • Previous cash handling experience
  • Ability to perform physical tasks such as lifting, bending, pushing, pulling, extended walking and standing
  • Ability to follow company dress code
  • Ability to read and communicate in English
  • Must be able to work independently with limited supervision

Job Qualifications

  • Experience as a successful barista
  • Previous cash handling experience
  • Basic math and counting skills
  • Experience in a supervisory or related role preferred
  • Ability to work independently with limited supervision
  • Ability to follow dress code as assigned
  • Able to read and communicate in English
  • Ability to follow recipes
  • Complete Food Handling Certification as required

Job Duties

  • Greet and assist customers while anticipating their needs
  • Prepare and serve coffees, teas, specialty beverages per brand standards
  • Prepare and serve food items in line with location standards
  • Train and guide staff members in coffee and food preparation, customer service, cash handling, product knowledge and other processes and procedures
  • Schedule and delegate work assignments to team and coordinate completion of tasks
  • Accurately operate a register/POS and handle cash and credit card transactions
  • Count, organize and balance cash drawer, fill out cashier slip and make deposits
  • Adhere to Aramark's cash handling policies and procedures
  • Set up and breakdown coffee bar, stations or store including cleaning and sanitizing
  • Maintain clean and sanitary work area
  • Stock beverage coolers, grab and go items, service ware and condiments
  • Follow health, safety, and sanitation guidelines for all products

Job Location

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