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Job Overview
Employment Type
Full-time
Work Schedule
Flexible
Day Shifts
Weekend Shifts
Night Shifts
Benefits
401(k)
401(k) matching
Dental Insurance
employee discount
flexible schedule
Health Insurance
Paid training
Vision Insurance
Job Description
Jersey Mike's Subs is a renowned fast-casual restaurant chain specializing in delicious, fresh subs made to order. Established with a commitment to quality, exceptional customer service, and community involvement, Jersey Mike's has grown to become a trusted brand beloved by customers nationwide. The company is dedicated to providing a superior dining experience through fresh ingredients, a friendly atmosphere, and a strong team-oriented culture. Jersey Mike's values integrity, hard work, and continuous improvement, which are reflected in its operational standards and employee development initiatives.
As a full-time Shift Leader at Jersey Mike's, you will play a crucial role in ensuring... Show More
As a full-time Shift Leader at Jersey Mike's, you will play a crucial role in ensuring... Show More
Job Requirements
- Be energetic, hard-working, and ethical
- Ability to understand and adhere to all company policies and procedures
- Commitment to learning
- Have strong desire to work as a team player
- Flexibility to work day and nights shifts, weekends, and holidays
- Ability to stand for long hours at a time and work in a fast-paced environment
- Positive attitude and commitment to customer satisfaction
- Ability to lift 40 pounds
- Must be 18 years old or older
Job Qualifications
- Energetic and hard working
- Strong communication and interpersonal skills
- Ability to lead by example and work as a team player
- Commitment to learning and following company policies
- Experience in customer service or the food industry is a plus
- Ability to handle fast-paced work with attention to detail
- Positive attitude and professionalism
- Ability to work flexible shifts including weekends, nights, and holidays
Job Duties
- Greet customers, record orders, and serve food and beverages with a consistently positive and helpful attitude, including answering questions about the menu
- Input orders into a point-of-sale system and accept payment using a credit card reader or cash register, calculating change accurately and quickly as required
- Work together with the line team to prepare cold and hot subs to customer specifications, while following cooking instructions, safety procedures, and sanitary requirements
- Use specific kitchen machinery such as knives, grills, slicers, etc.
- Ensure restaurant cleanliness daily by clearing and wiping tables, sweeping and mopping floors, washing and sanitizing kitchen utensils, and servicing restrooms
- Communicate effectively with team members and management to create work schedules, train new employees, and resolve any interpersonal issues as needed
- Handle customer concerns and complaints professionally and calmly to resolve problems according to Jersey Mike's standards and policy
- Maintain a neat and tidy appearance by wearing required uniform and adhering to a corporate dress code
Job Criteria
Experience
No experience required
Job Location
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