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Janitor / Busser

Job Overview

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Employment Type

Full-time
Part-time
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Work Schedule

Day Shifts
Fixed Shifts
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Benefits

Health Insurance
Paid Time Off
Employee Discounts
training programs
flexible schedule

Job Description

Twin Peaks is a nationally recognized restaurant and sports lodge brand known for its distinctive mountain-lodge ambiance and exceptional hospitality. Renowned for its welcoming atmosphere, delicious food, and an engaging dining experience, Twin Peaks has grown into a popular destination for both locals and visitors seeking great food and memorable service. Located in Amarillo, Texas, the Twin Peaks store at 2401 S. Soncy Road embodies the brand's commitment to quality and a high standard of customer satisfaction. The company prides itself on fostering an inclusive and respectful workplace culture where teamwork, discipline, and pride in one’s work are paramount. Twin Peaks seeks individuals who are motivated, detail-oriented, and ready to contribute to maintaining the clean and inviting environment that guests expect. This is an ideal opportunity for candidates looking to grow within the hospitality industry while working in a dynamic and fast-paced setting.

The Janitor/Busser position at Twin Peaks is a vital role that ensures the restaurant is maintained at the highest standards of cleanliness and sanitation. The individual in this role demonstrates extreme care and discipline in keeping the restaurant spotless, reflecting the overall brand image and enhancing the guest experience. Responsibilities include cleaning and maintaining the dining and kitchen areas, adhering strictly to established uniform policies that reflect professionalism and team pride, and following safety, sanitation, and operational guidelines consistently. Employees are expected to work collaboratively with other team members in a fast-paced environment while upholding strict hygiene and organizational standards. This role is critical in supporting the front-of-house operations by preparing and maintaining clean table settings and overall workspace, helping to create a welcoming atmosphere for customers. The Janitor/Busser at Twin Peaks is expected to complete a thorough training program before working unsupervised, ensuring familiarity with all safety, cleanliness, and operational procedures. Overall, this position offers a rewarding experience for those seeking to be part of a respected hospitality brand committed to excellence, discipline, and outstanding service delivery throughout Amarillo, Texas.

Job Requirements

  • Proven experience as a janitor busser
  • Ability to communicate in English
  • Ability to apply common sense and understanding to carry out simple one or two-step instructions
  • Ability to deal with standardized situations with only occasional or no variables
  • Must attend orientation and agree to policies and procedures as outlined in the Twin Peaks training
  • Must attend and successfully complete the training program prior to working a shift without supervision
  • Must successfully attend and complete any and all other required training in compliance with local and state regulations, such as food and/or alcohol service certifications

Job Qualifications

  • Proven experience as a janitor busser
  • Ability to communicate in English
  • Ability to apply common sense and understanding to carry out simple one or two-step instructions
  • Ability to deal with standardized situations with only occasional or no variables
  • Must attend orientation and agree to policies and procedures as outlined in the Twin Peaks training
  • Must attend and successfully complete the training program prior to working a shift without supervision
  • Must successfully attend and complete any and all other required training in compliance with local and state regulations, such as food and/or alcohol service certifications

Job Duties

  • Adhering to uniform standards
  • Adhering to policies and procedures that maintain a clean and sanitized restaurant
  • Maintain clean and organized stations and equipment
  • Ensure HOH standards, safety and sanitation, and GHS requirements are followed at all times
  • Ability to work as a team
  • Train using tablets or computer
  • Ability to work in a fast paced environment
  • Any other duty/responsibility that management may deem necessary
  • Assisting with opening and closing duties of the restaurant including, but not limited to, sweeping, mopping, cleaning tables, etc.

Job Criteria

Experience

Entry Level (1-2 years)


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