Job Overview
Employment Type
Full-time
Compensation
Type:
Salary
Rate:
Range $36,800.00 - $51,900.00
Work Schedule
Flexible
Benefits
Medical
Dental
Vision
401k
Job Description
Bloomin Brands is a leading restaurant company renowned for its diverse portfolio of beloved dining brands, including Outback Steakhouse. With a strong commitment to providing exceptional dining experiences, Bloomin Brands operates numerous locations across the United States and internationally, offering guests a unique blend of delicious food, lively atmosphere, and excellent customer service. The company prides itself on cultivating a work environment that values its employees, encourages professional growth, and fosters a culture where team members, affectionately called Outbackers, can express their bold personalities and contribute to a positive workplace atmosphere. Known for its dedication to quality and community involvement,... Show More
Job Requirements
- one (1) year previous restaurant management experience
- must be able and willing to work a flexible schedule
- minimum age 21 years
Job Qualifications
- one (1) year previous restaurant management experience
- certification in food safety
- working knowledge of Microsoft Office
- willingness to relocate within the assigned region
Job Duties
- assist with staffing levels by scheduling, recruiting, interviewing, and hiring, while maintaining high employment quality standards aligned with the outback steakhouse brand
- actively participate in the career growth of hourly team members
- implement effective security protocols to always ensure the ongoing safety of both our employees and guests
- comply with operational, safety and sanitation standards, company policies, federal/state/local laws, and ordinances
- all health inspections meet required state standards
- respond to guest comments and build loyalty while setting the service standard for the restaurant
- have a working knowledge of entire menu and preparation standards
- engage in community and market-related opportunities at the restaurant
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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