Job Overview
Employment Type
Full-time
Work Schedule
Flexible
Benefits
Medical
Dental
Vision
401k
Job Description
Bonefish Grill is a renowned seafood restaurant brand under the Bloomin' Brands umbrella, known for its commitment to delivering fresh, high-quality food and exceptional dining experiences. Established with a deep passion for culinary excellence, Bonefish Grill has grown into a beloved destination for those who appreciate innovative dishes and handcrafted cocktails in a vibrant, welcoming atmosphere. The restaurant prides itself on its Big City Bar, which serves as the perfect setting for guests to enjoy expertly crafted beverages while socializing or unwinding after a long day.
As part of Bloomin' Brands, which supports a variety of popular restaurant conce... Show More
As part of Bloomin' Brands, which supports a variety of popular restaurant conce... Show More
Job Requirements
- Must be a current Bloomin' Brands employee
- One (1) year previous restaurant management experience
- Must be able and willing to work a flexible schedule
- Minimum age 21 years
Job Qualifications
- One (1) year previous restaurant management experience
- Experience in full service restaurant management including bar is preferred
- Certification in food safety is preferred
- Working knowledge of Microsoft Office is preferred
- Willingness to relocate within the assigned region is preferred
Job Duties
- Assist with staffing levels by scheduling, recruiting, interviewing, and hiring while maintaining high employment quality standards aligned with the Bonefish Grill brand
- Actively participate in the career growth of hourly team members
- Implement effective security protocols to ensure the ongoing safety of employees and guests
- Comply with operational, safety and sanitation standards, company policies, federal/state/local laws, and ordinances
- Ensure all health inspections meet required state standards
- Respond to guest comments and build loyalty while setting service standards
- Have a working knowledge of the entire menu and preparation standards
- Engage in community and market-related opportunities at the restaurant
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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