In-Room Dining Server - One Dalton Street, Boston

Four Seasons is a renowned luxury hospitality company known worldwide for its exceptional service and commitment to providing outstanding guest experiences. Powered by a team of dedicated individuals, Four Seasons fosters a culture of excellence, collaboration, and genuine care. Their employees are at the heart of their success, continuously striving to deliver hospitality experiences marked by luxury and heartfelt interactions. The company believes deeply in creating a work environment where employees feel valued, respected, and inspired to reach new professional heights. This philosophy enables Four Seasons to consistently provide guests, residents, and partners with memorable and distinguished experiences worldwide.

The Four Seasons Hotel One Dalton Street, Boston, situated in the vibrant Back Bay neighborhood, exemplifies the brand's dedication to sophistication and high standards. This iconic glass skyscraper is the third tallest building in Boston, featuring 215 spacious guest rooms and suites with stunning floor-to-ceiling windows that offer panoramic views of the city skyline. In addition to its elegant accommodations, the hotel boasts a Wellness Floor, a premier urban spa destination, and several upscale dining venues, including the trendy One+One brunch spot and Trifecta, a restaurant and cocktail lounge famed for its superb cocktails and New England cuisine. With over 10,000 square feet of meeting and event space and 160 private residences offering breathtaking views of the Charles River, Boston Harbor, and beyond, One Dalton is a center of luxury living and hospitality.

Currently, Four Seasons Hotel One Dalton Street is seeking enthusiastic and detail-oriented individuals to join their Room Dining team as In-Room Dining Servers. This role is an excellent opportunity to work in a world-class luxury hotel environment committed to delivering personalized, attentive, and professional guest service. As an In-Room Dining Server, you will play a critical role in creating memorable dining experiences for guests by providing comprehensive knowledge of menu offerings and anticipating guest needs with warmth and efficiency. Working in this role provides the chance to be part of a prestigious team dedicated to excellence in hospitality, emphasizing teamwork, respect, and continuous improvement.

The position includes delivering food and beverage orders promptly and accurately to guest rooms and private residences, ensuring all special requests and amenities are handled with care. You will be responsible for greeting guests, expertly describing menu items with engaging and vivid details, and managing tray and dishware removal in a timely manner. Additionally, maintaining cleanliness and readiness of room service stations and anticipating guest satisfaction throughout service are key aspects of the role.

This position requires availability to work flexible hours, including weekends, overnight shifts, and holidays, with at least two overnight shifts per week. The ideal candidates will possess a positive attitude, a willingness to learn, and the ability to carry and balance trays efficiently. Candidates should have a minimum of one year of food service or a related background, high school education or equivalent, and proficiency in English reading, writing, and oral communication. TIP certification is preferred.

Joining Four Seasons means more than just employment; it means becoming part of an inclusive and supportive culture where your contributions are recognized and where you have access to exceptional career growth and development opportunities. Employees benefit from competitive wages, excellent insurance coverage, retirement plans, employee travel opportunities, educational assistance, and much more. If you are passionate about hospitality and eager to contribute to a team that values excellence and authentic guest connections, consider a rewarding career as an In-Room Dining Server at Four Seasons Hotel One Dalton Street, Boston.