Job Overview
Employment Type
Temporary
Hourly
Internship
Consulting
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Exact $21.00
Benefits
Health Insurance
Retirement benefits
Paid Time Off
sick leave
Life insurance
Disability Coverage
work wellness benefits
Job Description
Marriott International, a globally recognized leader in the hospitality industry, is renowned for its commitment to providing exceptional guest experiences and fostering a culture of inclusivity and opportunity. Among its prestigious offerings is The Luxury Collection Hotels & Resorts, which encompasses over 120 properties in more than 35 countries. This distinguished brand is celebrated for delivering authentic, memorable experiences that capture the unique cultural essence of each location. With a rich history that dates back over a century to the Italian CIGA brand, The Luxury Collection combines heritage with modern luxury, inviting guests to immerse themselves in unforgettable stays at... Show More
Job Requirements
- High school diploma or GED equivalent
- No related work experience required
- No supervisory experience required
- Ability to stand, sit, or walk for extended periods
- Ability to move, lift, carry, push, pull objects up to 50 pounds without assistance
- Ability to grasp, turn, and manipulate objects requiring fine motor skills and hand-eye coordination
- Ability to move safely over sloping, uneven, or slippery surfaces as well as stairs and ramps
- Willingness to perform other reasonable job duties as requested by supervisors
Job Qualifications
- High school diploma or GED equivalent
- Ability to communicate clearly and professionally
- Ability to maintain positive working relationships
- Basic knowledge of food and beverage service
- Ability to follow safety and security policies and procedures
- Capability to lift and carry objects weighing up to 50 pounds
- Experience in hospitality or customer service is a plus but not required
Job Duties
- Provide professional, courteous and efficient presentation of food and beverage service to all guests
- Clean and set up tables in the outlet and perform other food service related duties including general cleaning and set up
- Serve water, bread and coffee and greet guests by name whenever possible during meal service
- Stack trays properly for efficient unloading for stewarding and ensure proper safety standards at all times
- Complete closing duties including storing all reusable goods, breaking down goods, cleaning all equipment and areas, returning equipment to proper locations, locking refrigerators, restocking items, turning off lights, locking doors, and completing daily cleaning checklist
- Set up, stock, and maintain work areas
- Inspect cleanliness and presentation of all china, glass, and silver prior to use
- Maintain cleanliness of work areas throughout the day practicing clean-as-you-go procedures and adhering to health and safety standards
Job Location
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