Immediate Opening for Restaurant Manager

Job Overview

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Employment Type

Full-time
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Compensation

Type:
Salary
Rate:
Range $68,000.00 - $75,000.00
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Work Schedule

Rotating Shifts
Day Shifts
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Benefits

Health Insurance
Dental Insurance
Paid Time Off
Retirement Plan
Employee Discounts
performance bonuses
Career development opportunities

Job Description

Chili's Grill & Bar is a renowned casual dining restaurant chain that originated in Dallas, Texas in 1975. Over the decades, it has made a distinguished name for itself in the competitive restaurant industry by serving signature dishes such as Big Mouth burgers, house-smoked ribs, sizzling fajitas, and hand-shaken margaritas. Chili's commitment is not only to delivering delicious food but also to creating an exceptional guest experience rooted deeply in hospitality, service, and community involvement. The brand’s atmosphere is known for its friendly and lively vibe, making it a favorite dining destination for people seeking both quality food and memorable... Show More

Job Requirements

  • High school diploma or equivalent
  • Previous experience in restaurant or hospitality management
  • Ability to lead and motivate a team
  • Strong multitasking skills
  • Dependable and team-oriented
  • Excellent communication skills
  • Willingness to work in a fast-paced environment

Job Qualifications

  • High school diploma or equivalent
  • Previous restaurant or hospitality management experience preferred
  • Strong leadership and interpersonal skills
  • Ability to multitask and work in a fast-paced environment
  • Excellent communication and problem-solving abilities
  • Knowledge of safe food handling procedures
  • Proficiency with operational systems and tools

Job Duties

  • Ensure a great guest experience
  • Role model and hold team members accountable to operational and quality standards
  • Identify root cause of issues while being self-reflective and holding yourself accountable first
  • Foster open communication between team members and management
  • Influence team member behaviors by championing change and restaurant initiatives
  • Lead with heart and mind
  • Drive business results by utilizing Chili's systems to effectively control costs

Job Qualifications

Experience

Mid Level (3-7 years)

Job Location

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