Job Overview
Employment Type
Full-time
Compensation
Type:
Salary
Rate:
Range $32,000.00 - $37,252.22
Benefits
competitive hourly wage
flexible scheduling
Employee meal discounts
Opportunities for advancement
Training and development programs
Supportive team environment
employee recognition programs
Job Description
IHOP, International House of Pancakes, is a globally recognized restaurant chain known for its wide variety of pancakes, breakfast foods, and friendly, welcoming dining experience. Established in 1958, IHOP has grown into a beloved brand with locations across the United States and internationally, offering a casual dining atmosphere that caters to families, friends, and individuals seeking traditional and innovative breakfast dishes throughout the day. The company prides itself on delivering superior customer service, high quality menu items, and an enjoyable dining environment that keeps guests coming back time and time again. IHOP emphasizes a workplace culture that values teamwork, professionalism,... Show More
Job Requirements
- Show up to work on time
- be well-groomed with a clean uniform ready to work
- work well with others
- be self-motivated
- be reliable
- have a strong work ethic
- possess good communication skills
- be able to lift 5-15 pounds
- stand for up to 8 hours
- occasionally use motion which entails pushing, pulling, stretching and continuous bilateral use of fingers and wrists
Job Qualifications
- High school diploma or equivalent
- previous experience in food service or customer service preferred
- excellent communication and interpersonal skills
- ability to work efficiently under pressure
- strong multitasking abilities
- knowledge of food safety standards
- ability to stand for extended periods
Job Duties
- Expediting all orders
- comply to standards in regards to guest checks and cash control
- handle guest complaints, always looking to resolve problems quickly
- stock and rotate all needed supplies in the service and dining areas
- perform cleaning duties, such as helping to clear and set tables
- greet and interact with guests with a friendly and professional attitude
- accurately take and relay guest orders to the kitchen staff
Job Location
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