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Job Overview
Employment Type
Full-time
Part-time
Compensation
Hourly
Range $15.00 - $16.00
Work Schedule
Flexible
Weekend Shifts
Benefits
weekly pay
Training and development opportunities
Employee Discounts
Flexible work schedules
Health Insurance
Dental Insurance
Vision Insurance
401(k) with Company Match
Paid vacation days and holidays
Paid parental bonding leave
Job Description
Delaware North Gaming is a renowned hospitality and gaming company currently hiring full-time and part-time Food Runners at Southland Casino located in West Memphis, Arkansas. Southland Casino Hotel is a prominent entertainment destination featuring over 2200 slot machines alongside live blackjack, craps, roulette tables, simulcast wagering, and a sportsbook. The property also boasts a new hotel with 300 luxurious rooms and suites, making it a comprehensive facility ideal for guests seeking gaming excitement along with comfortable accommodations. Situated just a short drive from downtown Memphis, Tennessee, Southland Casino blends gaming, hospitality, and entertainment to provide a premier guest experience. Delaware... Show More
Job Requirements
- At least 1 year of experience or training as a Runner or Busser with a similar style of dining, capacity, and volume preferred
- ability to work flexible hours, including nights, weekends, and holidays
- no high school diploma or GED required
- ability to lift up to 35 pounds
- ability to stand, walk, bend, reach, and perform repetitive motions
- ability to maneuver between tables and around corners
- visual acuity and hearing sufficient to take orders and prepare checks
Job Qualifications
- At least 1 year of experience or training as a Runner or Busser with a similar style of dining, capacity, and volume preferred
- ability to work flexible hours, including nights, weekends, and holidays
- no high school diploma or GED required
Job Duties
- Attend pre-shift briefing, taking note of important service information
- collaborate with Chef, kitchen team members, and servers to ensure timely preparation and delivery of food, assist with the assembly of dishes
- complete any required table-side service, including taking and delivering orders and explaining the menu to guests
- maintain comprehensive knowledge of all menu items, ingredients, and preparations to identify them accurately
- maintain kitchen and dining room cleanliness and organization
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
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